See also:
U+5473, 味
CJK UNIFIED IDEOGRAPH-5473

[U+5472]
CJK Unified Ideographs
[U+5474]

Translingual

Stroke order

Han character

(radical 30, +5, 8 strokes, cangjie input 口十木 (RJD), four-corner 65090, composition)

Derived characters

  • 𮋞, , 𠽘

References

  • KangXi: page 182, character 13
  • Dai Kanwa Jiten: character 3456
  • Dae Jaweon: page 401, character 14
  • Hanyu Da Zidian: volume 1, page 597, character 6
  • Unihan data for U+5473

Chinese

simp. and trad.

Glyph origin

Characters in the same phonetic series () (Zhengzhang, 2003) 
Old Chinese
*mids
*mrɯds
*mrɯds
*mɯːds
*mɯːds
*maːds, *mɯːds
*maːds, *hmɯːds, *mɯds
*mɯds
*mɯds
*mɯds
*mɯds

Phono-semantic compound (形聲, OC *mɯds) : semantic  (mouth) + phonetic  (OC *mɯds).

Etymology

Schuessler (2007) compared this word with Proto-Monic *[ʔ]məp ("good tasting, have a pleasant flavour, be pleasant") > Mon မိပ် (mìp, to be happy, to enjoy). Unger (1992) connects this with Tibetan བྲོད (brod) (< བྲོ (bro, to taste)). Also compare Korean (mas, “taste”) / (mes, “taste; charm”).

Pronunciation


Note: mei6-2 - classifier.
Note:
  • ê - taste, smell, food;
  • mê - (figurative) taste, fun, interest.
Note:
  • 3mi - colloquial;
  • 3vi - literary.

  • Dialectal data
Variety Location
Mandarin Beijing /uei⁵¹/
Harbin /uei⁵³/
Tianjin /vei⁵³/
Jinan /vei²¹/
Qingdao /ve⁴²/
Zhengzhou /uei³¹²/
Xi'an /vi⁴⁴/
Xining /uɨ²¹³/
Yinchuan /vei¹³/
Lanzhou /vei¹³/
Ürümqi /vei²¹³/
Wuhan /uei³⁵/
Chengdu /uei¹³/
Guiyang /uei²¹³/
Kunming /uei²¹²/
Nanjing /uəi⁴⁴/
Hefei /ue⁵³/
Jin Taiyuan /vei⁴⁵/
Pingyao /uei³⁵/
Hohhot /vei⁵⁵/
Wu Shanghai /mi²³/
/vi²³/
Suzhou /vi³¹/
/mi³¹/
Hangzhou /vi¹³/
Wenzhou /mei²²/
Hui Shexian /ue²²/
Tunxi /ue¹¹/
Xiang Changsha /uei⁵⁵/
/uei¹¹/
Xiangtan /uəi²¹/
Gan Nanchang /ui²¹/
Hakka Meixian /mi⁵³/
Taoyuan /mui⁵⁵/
Cantonese Guangzhou /mei²²/
Nanning /mi²²/
Hong Kong /mei²²/
Min Xiamen (Min Nan) /bi²²/
Fuzhou (Min Dong) /ɛi²⁴²/
Jian'ou (Min Bei) /mi⁴⁴/
Shantou (Min Nan) /bi³¹/
Haikou (Min Nan) /vi²³/

Rime
Character
Reading # 1/1
Initial () (4)
Final () (21)
Tone (調) Departing (H)
Openness (開合) Closed
Division () III
Fanqie
Reconstructions
Zhengzhang
Shangfang
/mʉiH/
Pan
Wuyun
/mʷɨiH/
Shao
Rongfen
/miuəiH/
Edwin
Pulleyblank
/mujH/
Li
Rong
/miuəiH/
Wang
Li
/mĭwəiH/
Bernard
Karlgren
/mwe̯iH/
Expected
Mandarin
Reflex
wèi
BaxterSagart system 1.1 (2014)
Character
Reading # 1/1
Modern
Beijing
(Pinyin)
wèi
Middle
Chinese
‹ mjɨjH ›
Old
Chinese
/*m[ə]t-s/
English taste (n.)

Notes for Old Chinese notations in the Baxter–Sagart system:

* Parentheses "()" indicate uncertain presence;
* Square brackets "[]" indicate uncertain identity, e.g. *[t] as coda may in fact be *-t or *-p;
* Angle brackets "<>" indicate infix;
* Hyphen "-" indicates morpheme boundary;

* Period "." indicates syllable boundary.
Zhengzhang system (2003)
Character
Reading # 1/1
No. 12918
Phonetic
component
Rime
group
Rime
subdivision
1
Corresponding
MC rime
Old
Chinese
/*mɯds/

Definitions

  1. taste; flavor
  2. smell; odor (Classifier: m; 𠹻 c)
    點解好似𠹻 [Cantonese, trad.]
    点解好似𠹻 [Cantonese, simp.]
    Dim2 gaai2 nei5 gaan1 fong4-2 hou2 ci5 jau5 zam6 mei6 ge3? [Jyutping]
    Why does your room seem like there is some smell?
  3. food
       hǎiwèi   seafood [i.e. taste of the sea]
  4. to taste; to reflect on; to experience
       pǐnwèi   to taste; to appreciate
  5. interest; fun; taste
       wèi   meaning
       wèi   fun; taste
  6. Classifier for ingredients of a Chinese medicine prescription.
  7. Classifier for dishes.
    今日胃口 [Cantonese, trad.]
    今日𩠌胃口 [Cantonese, simp.]
    Gam1 jat6 mei6 mei6 sung3 dou1 ngaam1 saai3 ngo5 wai6 hau2. [Jyutping]
    Every dish here today is my kind of food.
    / [Cantonese]   jat1 jyu4 gei2 mei6-2 [Jyutping]   one fish, several dishes
  8. (Cantonese) Classifier for things: kind; sort
    惡搞 [Cantonese, trad.]
    恶搞 [Cantonese, simp.]
    Ni1 mei6-2 je5 taai3 ok3 gaau2 laa3. [Jyutping]
    This kind of stuff is too hard to handle.
    原來中意 [Cantonese, trad.]
    原来中意𠮶 [Cantonese, simp.]
    Jyun4 loi4 nei5 zung1 ji3 go2 mei6-2 je5 ge3. [Jyutping]
    So you like that kind of stuff.

Synonyms

Dialectal synonyms of 味道 (“taste; flavour”) [map]
Variety Location Words
Formal (Written Standard Chinese) 味道
Mandarin Beijing 味兒
Taiwan 味道,
Jinan 味兒
Xi'an 味道
Wuhan 味口,
Chengdu 味道
Yangzhou 味道
Hefei 味道
Cantonese Guangzhou 味道,
Hong Kong 味道,
Hong Kong (San Tin Weitou) 味道
Yangjiang
Gan Nanchang 味道
Hakka Meixian 味道
Miaoli (N. Sixian) 味緒, 味道
Liudui (S. Sixian) 味緒, 味道
Hsinchu (Hailu) 味緒, 味道
Dongshi (Dabu) 味緒, 味道
Hsinchu (Raoping) 味緒, 味道
Yunlin (Zhao'an) 味素, 味緒, 味道
Hong Kong
Singkawang
Jin Taiyuan 味兒, 味道
Min Bei Jian'ou 味道
Min Dong Fuzhou
Min Nan Xiamen , 味素
Quanzhou , 味素
Zhangzhou , 味素
Penang 味素
Chaozhou 味素, 味道
Wu Suzhou 味道
Wenzhou 味道
Xiang Changsha 味道
Shuangfeng 味道
Dialectal synonyms of 氣味 (“smell; odour”) [map]
Variety Location Words
Formal (Written Standard Chinese) 氣味
Mandarin Beijing 味兒
Taiwan
Jinan 味兒
Xi'an 味兒, 味氣
Wuhan 氣味, 氣色
Chengdu 氣氣, 味道
Yangzhou 味道
Hefei 味道, 氣味
Cantonese Guangzhou , 𡃴
Hong Kong , 𡃴
Hong Kong (San Tin Weitou) 𡃴
Yangjiang , 𡃴
Gan Nanchang 氣味
Hakka Meixian 味道, 氣味
Miaoli (N. Sixian) 味道, 氣味
Liudui (S. Sixian) 味道, 氣味
Hsinchu (Hailu) 味道, 氣味
Dongshi (Dabu) 味道, 氣味
Hsinchu (Raoping) 味道, 氣味
Yunlin (Zhao'an) 味道, 氣味
Hong Kong
Jin Taiyuan 味氣
Min Bei Jian'ou 味道, 氣色
Min Dong Fuzhou
Min Nan Xiamen , 味素
Quanzhou , 味素
Zhangzhou
Chaozhou , 味素, , 氣味
Wu Suzhou 味道, 氣味
Wenzhou 氣道
Xiang Changsha 氣色, 味道, 氣味
Shuangfeng 氣色,

Compounds

Descendants

Sino-Xenic ():

Others:

  • Hmong-Mien: *hmeiᴴ (taste; to try)
  • Vietnamese: mùi (smell)

Japanese

Kanji

(grade 3 “Kyōiku” kanji)

Readings

Compounds

Etymology 1

Kanji in this term
あじ
Grade: 3
kun’yomi

/adi//ad͡ʑi//aʑi/

From Old Japanese.

Pronunciation

Noun

(hiragana あじ, rōmaji aji, historical hiragana あぢ)

  1. a flavour (UK)/flavor (US), taste
    • 2006 April 9, Watsuki, Nobuhiro, “ソウレンキンピリオド [Armed Alchemy: The End]”, in ソウレンキン [Armed Alchemy], volume 10, Tokyo: Shueisha, →ISBN:
       ()べる?ママの (あじ)  (せい) (かく)にはママの () () (そこ)ないの ()れの ()ての (あじ)
      Taberu? Mama no aji Seikaku ni wa mama no dekisokonai no nare no hate no aji
      You want some? It has my mom’s taste. Well, actually it has the taste of my failed attempts at cloning her taste.
    Synonym: 味覚 (mikaku)
  2. feeling, sensation
    Synonym: 感触 (kanshoku)
  3. experience, taste
    Synonym: 味わい (ajiwai)
  4. (go) This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.
Derived terms

Adjectival noun

(-na inflection, hiragana あじ, rōmaji aji, historical hiragana あぢ)

  1. clever, smart, witty
  2. mysterious, strange
Inflection

Etymology 2

Kanji in this term

Grade: 3
goon

From Middle Chinese (MC mʉiH).

Also used in Old Japanese as 借音 (shakuon) kana for ⟨mi2.

Noun

(hiragana , rōmaji mi)

  1. a flavour (UK)/flavor (US), taste
    Synonym: 味覚 (mikaku)
Derived terms

Suffix

(hiragana , rōmaji -mi)

  1. counter for kinds of food, drink, medicine, etc.
  2. (after an i-adjective stem) Alternative spelling of (mi): -ness
Derived terms

Affix

(hiragana , rōmaji mi)

  1. flavor, taste
  2. tasting, savoring
  3. taste, savor
  4. Alternative spelling of (mi): body part
Derived terms

References

  1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, ISBN 4-385-13905-9

Korean

Hanja

(mi) (hangeul , revised mi, McCuneReischauer mi)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Old Japanese

Etymology 1

Noun

(adi) (kana あぢ)

  1. flavor, flavour
Derived terms
Descendants
  • Japanese: (あじ, aji)
See also

Etymology 2

Prefix

(uma-) (kana うま)

  1. Alternative spelling of (uma-): This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.
Derived terms
  • 味飯 (umaipi1)
  • 味酒 (umasake2)

Vietnamese

Han character

(vị, mùi, mồi)

  1. Nôm form of mùi (smell; scent).
  2. Hán tự form of vị (taste; flavor).
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