Haitian patty
A Haitian patty (French: Pâté Haïtien, Haitian Creole: Pate Ayisyen) is a baked puff pastry-type pastry filled with savory fillings.[1]
 | |
| Type | Pastry |
|---|---|
| Place of origin | Haiti |
| Main ingredients | Puff pastry, savoury filling |
See also
References
- Yurnet-Thomas, Mirta; Moskowitz, Jay H. (August 2003). A Taste of Haiti. ISBN 9780781809986. Retrieved 4 April 2014.
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