海鮮沙司

See also: 海鲜沙司

Chinese

		seafood	sauce
trad. (海鮮沙司)		海鮮	沙司
simp. (海鲜沙司)		海鲜	沙司

Pronunciation

Mandarin
(Pinyin): hǎixiān shāsī

(Zhuyin): ㄏㄞˇ ㄒㄧㄢㄕㄚㄙ
Cantonese (Jyutping): hoi² sin¹ saa¹ si¹

Mandarin
- (Standard Chinese)⁺
  - Pinyin: hǎixiān shāsī
  - Zhuyin: ㄏㄞˇ ㄒㄧㄢㄕㄚㄙ
  - Gwoyeu Romatzyh: haeshian shasy
  - Tongyong Pinyin: hǎisian shasih
  - Sinological IPA ^(key): /xaɪ̯²¹⁴⁻²¹¹ ɕjɛn⁵⁵ ʂä⁵⁵ sz̩⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: hoi² sin¹ saa¹ si¹
  - Yale: hói sīn sā sī
  - Cantonese Pinyin: hoi² sin¹ saa¹ si¹
  - Guangdong Romanization: hoi² xin¹ sa¹ xi¹
  - Sinological IPA ^(key): /hɔːy̯³⁵ siːn⁵⁵ säː⁵⁵ siː⁵⁵/

Noun

海鮮沙司

seafood sauce (usually in Western cuisine)
- 香煎鱈魚，鱈魚土豆泥佐以上等初榨橄欖油，海鮮沙司 [MSC, trad.]
  香煎鳕鱼，鳕鱼土豆泥佐以上等初榨橄榄油，海鲜沙司 [MSC, simp.]
  From:
  xiāng jiān xuěyú, xuěyú tǔdòuní zuǒ yǐ shàngděng chūzhà gǎnlǎnyóu, hǎixiān shāsī [Pinyin]
  cod fish in crust of bread, whipped with potato and extra virgin olive oil, crustacean sauce
- 意大利奶油汁，肉醬或海鮮沙司 [MSC, trad.]
  意大利奶油汁，肉酱或海鲜沙司 [MSC, simp.]
  From: International Buffet Menu, JW Marriott Shenzhen Bao'an
  yìdàlì nǎiyóuzhī, ròujiàng huò hǎixiān shāsī [Pinyin]
  carbonara, bolognese or seafood marinara
(Can we verify⁽⁺⁾ this sense?) (rare) Alternative name for 海鮮醬／海鲜酱 (hǎixiānjiàng, “hoisin sauce”).
- 薑味檸檬飯，辣味海鮮沙司和薑油 [MSC, trad.]
  姜味柠檬饭，辣味海鲜沙司和姜油 [MSC, simp.]
  From:
  jiāngwèi níngméng fàn, làwèi hǎixiān shāsī hé jiāngyóu [Pinyin]
  ginger lemon, rice, chilli dip, hoisin sauce, ginger oil
- 本地笛鯛魚，配亞洲海鮮沙司，青檸檬米飯，和烤芒果 [MSC, trad.]
  本地笛鲷鱼，配亚洲海鲜沙司，青柠檬米饭，和烤芒果 [MSC, simp.]
  From: Personal Chef Menu (English)
  běndì dídiāoyú, pèi Yàzhōu hǎixiān shāsī, qīngníngméng mǐfàn, hé kǎo mángguǒ [Pinyin]
  local snapper with an Asian hoisin marinade, accompanied by a lime scented rice and baked mango

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