Miguelitos

Miguelitos
Type Custard
Place of origin Spain
Region or state Castilla–La Mancha

Miguelitos are a type of cake made in La Roda, in Castilla–La Mancha, Spain.

Description

They are a quite simple traditional cake consisting of soft puff pastry with a creamy custard-like filling and covered with sugar powder.

In Castilla–La Mancha, Miguelitos are usually eaten along with café con leche.

See also


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.