椰子

椰子

1. coconut

• 椰 (yē)
• (Hakka, Min Nan) 椰仔
• (Min Nan) 鱟薸／鲎薸

• 椰漿／椰浆 (yējiāng)
• 椰奶 (yēnǎi)
• 椰汁 (yēzhī)

From Middle Chinese 椰子

• On’yomi
  • (Tokyo) や​し [yáꜜshì] (Atamadaka – [1])[1][2]
  • IPA^(key): [ja̠ɕi]

椰子 (hiragana やし, katakana ヤシ, rōmaji yashi)

1. the coconut palm, or more generally, any palm tree
   • 1999 July 5, “ヤシの木き [Palm Tree]”, in BOOSTER 3, Konami:

     意 (い)志 (し)をもつヤシの木 (き)。実 (み)を落 (お)として攻 (こう)撃 (げき)。実 (み)の中 (なか)のミルクはおいしい。

     Ishi o motsu yashi no ki. Mi o otoshite kōgeki. Mi no naka no miruku wa oishii.

     A sentient palm tree that attacks by dropping nuts which contain delicious milk.

As with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts, as ヤシ.

• (coconut palm): ココ椰 (や)子 (し) (kokoyashi)

• 油椰子 (あぶらやし) (aburayashi, “African oil palm”)
• アレカ椰 (や)子 (し) (arekayashi, “areca palm”)
• ココ椰 (や)子 (し) (kokoyashi, “coconut palm”)
• サゴ椰 (や)子 (し) (sagoyashi, “sago palm”)
• 砂糖椰子 (さとうやし) (satōyashi, “sugar palm”)
• 象牙椰子 (ぞうげやし) (zōgeyashi, “ivory palm”)
• 大王椰子 (だいおうやし) (daiōyashi, “royal palm”)
• テーブル椰 (や)子 (し) (tēburuyashi, “parlour palm”)
• 棗椰子 (なつめやし) (natsumeyashi, “date palm”)
• ニッパ椰 (や)子 (し) (nippayashi, “nipa palm”)
• 椰 (や)子 (し)科 (か) (yashika, “Arecaceae”)
• 椰子蟹 (やしがに) (yashigani, “coconut crab”)
• 椰子糖 (やしとう) (yashitō, “palm sugar”)
• 椰 (や)子 (し)油 (ゆ) (yashiyu, “coconut oil”)
• ラフィア椰 (や)子 (し) (rafiayashi, “raffia palm”)
• 蝋椰子 (ろうやし) (rōyashi, “carnauba palm”)

椰子 • (yaja) (hangeul 야자)

1. Hanja form^? of 야자 (“coconut palm”).