List of rice varieties

Rice can come in many shapes, colours and sizes.

This is a list of rice varieties, also known as rice cultivars. There are several grains called rice, which have been cultivated for thousands of years.[1] Asian rice (Oryza sativa) is most widely known and most widely grown, with two major subspecies and over 90,000 varieties.[2] Also included in this list are varieties of African rice (Oryza glaberrima) and wild rice (genus Zizania). Rice may vary in genetics, grain length, color, thickness, stickiness, aroma, growing method, and other characteristics, leading to a vast preponderance of varieties. For instance, over nine major varieties of rice exist for the purpose of making sake alone.[3]

Rice can be divided into different categories on the basis of each of its major characteristics. The two subspecies of Asian rice, indica and japonica, can generally be distinguished by length and stickiness. Indica rice is long-grained and unsticky, while japonica is short-grained and glutinous.[4]

On the basis of processing type, rice can be divided into the two broad categories of brown and white. Brown rice is whole grain, with only the inedible hull of the seed removed, while white (milled) rice additionally has the bran and germ removed through the process of milling.[5] Milled rice may not necessarily actually be white in color; there are also purple, black, and red variants of rice, which can be eaten whole grain or milled.

The varieties listed in this article may vary in any number of these characteristics, and most can be eaten whole grain or milled (brown or white), although there are often strong cultural preferences for one or the other, depending on variety and region.

American varieties

California varieties

Carolina varieties

Louisiana varieties

  • Pecan rice
  • Popcorn rice

African varieties

Australian varieties

  • Doongara – semi-dwarf long grain, hard cooking (high amylose)
  • Illabong – semi-dwarf arborio style
  • Koshihikari – tall short grain Japonica style
  • Kyeema – tall long grain, fragrant
  • Langi – semi-dwarf long grain, soft jade cooking (low amylose)
  • Opus – semi-dwarf short grain Japonica style
  • Reiziq – semi-dwarf medium grain
  • Sherpa – semi-dwarf medium grain
  • Topaz – semi-dwarf fragrant long grain

Bangladeshi varieties

  • Akia Beruin pattyyy theddi rice
  • Akia Beruin White
  • Balam Dhan - a group of local Aman rice varieties
  • Balam-small Red
  • Balam-small White
  • Bashmoti Rice
  • BINA Dhan – a group of high-yielding rice varieties developed by Bangladesh Institute of Nuclear Agriculture
  • Binni Rice
  • BRRI Dhan – a group of high-yielding rice varieties developed by Bangladesh Rice Research Institute
  • Chinigura Rice
  • Digha Dhan – a group of deepwater Aman rice varieties
  • Gadai Lashkari
  • Hail Girvi
  • Hamim
  • Hori Dhan
  • Kalijira Rice
    • similar in appearance to basmati and jasmine rice but with a shorter grain length
  • Kalo Beruin
  • Katari Bhog
  • Kathali Beruin Red
  • Kathali Beruin White
  • Khara Beruin
  • Khato Dosh
  • Lapha
  • Lathial-7 Red
  • Lathial-7 White
  • Loha Sura
  • Matichak
  • Miniket Rice
  • Modhu Beruin Red
  • Modhu Beruin White
  • Mou Beruin
  • Moulata
  • Najir Shail
  • Pajam
  • Pakh Beruin
  • Raujan-1
  • Raujan-2
  • Sakhorkhana
  • Shail Dhan – a group of exotic Aman rice varieties
  • Tepu Dhan
  • Thakur Bhog

Burmese varieties

  • Midon (မြီးတုံး)[7]
  • Paw hsan hmwe
  • Emahta (ဧည့်မထ)[7]
  • Letyezin[7]
  • Ngasein (ငစိန်)[7]
  • Byat (ဗြတ်)[7]
  • Black glutinous rice
  • White glutinous rice

Cambodian varieties

  • Bonla Pdao(បន្លាផ្ដៅ)
  • Cammalis – extra long jasmine rice
  • Long Rice
  • Neang Khon (នាងខុន)
  • Neang Minh (នាងមិញ) – long grain rice
  • Phka Khnei (ផ្កាខ្ញី) – fragrant variety, phka meaning "flower"
  • Phkar Malis (ផ្កាម្លិះ) – Cambodia Jasmine Rice
  • Senkraob (សែនក្រអូប)
    • Won the National Best Rice Award in 2017
  • Phka Romdul (ផ្ការំដូល)
  • Red Rice (ម៉ាលីសក្រហម)
  • Sen Pi Dao (សែនពិដោ)
  • Rang chhory (រាំងជ័យ)

Canadian varieties

Chinese varieties

  • Black Asian

Dominican varieties

  • Cristal 100
  • Idiaf 1
  • Inglés Corto
  • Inglés Largo
  • Juma 57
  • Juma 58
  • Juma 66
  • Juma 67
  • Prosequisa 4
  • Prosequisa 5
  • Prosequisa 10
  • Toño Brea
  • Yocahú CFX-18

French varieties

Greek varieties

  • Bella
  • Fancy[8]
  • Fino/Nychaki
  • Lais
  • Soupé

Indian varieties

Rice varieties of Punjab and Haryana

Basmati and premium non-basmati rice grows in Punjab and Haryana region of India, such as: [12][13][14]

Rice varieties of Andhra Pradesh and Telangana

Andhra Pradesh and Telangana are home to hundreds of rice varieties, such as: [15][16][17]

  • Chitti Mutyalu
  • Kurnool Sona or Sona masoori
  • Bangaru Theegalu
  • Pusa-677 (IET-12617)
  • Krishna Hamsa
  • Triguna (IET-12875)
  • Indur Samba
  • Keshava
  • Swathi
  • Vedagiri
  • Maruteru Sannalu
  • Cottondora Sannalu
  • Bharani
  • Deepti
  • Srikakulam Sannalu
  • Vasundhara
  • Early Samba
  • Surya
  • Tholakari
  • Godavari
  • Shanthi
  • Indra
  • Sree Kurma
  • BPT Rice
  • Bathukamma
  • RNR 15048 or Telangana Sona
  • 1010 (Veyyi Padi)
  • Aarkalu - an ancient varietal

Rice varieties of Karnataka

  • Farmer Developed Varieties
    • Mysore Mallige
    • NMS2
    • Chinnaponni
    • HMT
    • De Govinda
  • Medicinal Rice
    • Navara (originally from Kerala )
    • Diabetic Rice
    • Karigajavali
    • Kagisale
    • Doddabairnellu
  • Scented Aromatic Rice
    • Gandhsale
    • Jeerige Sanna
    • Sannakki
    • Ambemore
    • Burma Black
  • Daily Rice
    • Salem Sanna
    • Rajbhoga
    • Gowri Sanna
    • Rajkamal
    • Karijaddu
    • Karidaddibudda
    • Jolaga
    • Munduga
    • Doddabarinellu
  • Rice specific to Karnataka
    • Rajamudi
    • Rathnachudi
    • Sannavalya
    • Mysore Sanna
    • Bangaragundu
  • BR-2655
  • IR-30864
  • Jaya[18]
  • Kagga of Manikatta[19]
  • Thanu[20]
  • Tunga

Rice varieties of Odisha

  • Nalihati (non-aromatic)
  • Padmakeshari (aromatic)
  • Kalamoti (aromatic)
  • Balami (aromatic)
  • Kalajiri (aromatic)
  • Tulasibasa (aromatic)
  • Pimpudibasa (aromatic)
  • Swarna (non-aromatic)
  • Nalabainsi (non-aromatic)
  • Pateni (non-aromatic)

Rice varieties of Kerala

  • Arikirai
  • Aryan (ആര്യൻ)
  • Boli Ari
  • Cheera Thouvan
  • Chembaavu (ചെമ്പാവ്)
  • Chenjeera
  • Chennellu
  • Cherumadan
  • Chitteni (ചിറ്റേനി)
  • Chuvanna Choman
  • D1 (Uma)
  • Dhebi
  • Gandhakasala
  • Ezhome Rice
  • Jeerakasala
  • Kaattaazhi (കാറ്റാഴി)
  • Kariyadukkan
  • Karutharikannan
  • Keeripallan
  • Kochathikkalaari (കൊച്ചതിക്കലാരി)
  • Kodukayama
  • Kozhivalan
  • Kumaro-athikkalaari (കുമരൊ അതിക്കലാരി)
  • Kunjinellu
  • Kunjuvithu
  • Kuppakayama
  • Kuttadan (കുറ്റാടൻ)
  • Malakkannan
  • Malakkaran
  • Matta Palakkad (പാലക്കാടന്‍ മട്ട)
  • Modan
  • Moorkhan
  • Mundakan (മുണ്ടകൻ)
  • Mundodan
  • Mundot
  • Munnayan
  • Nallachennellu
  • Njavara
  • Odachan
  • Oryssa
  • Palliyaran
  • Paravalappan
  • Ponnariyan
  • Punjakayama
  • Rajadhani
  • Rajakayama
  • Ratha Choodi
  • Sughikayama
  • Thavalakkannan (തവളക്കണ്ണൻ)
  • Thonnuran
  • Thottam
  • Thovvan
  • Undakayama
  • Vachan
  • Vattan (വട്ടൻ)
  • Vayalthoova (വയൽത്തൂവ)
  • Vellachoman
  • Vellariyan
  • Vellathovvan
  • Velutharikannan
  • Wayanad Kayamma (കയമ്മ)

Rice varieties of Assam

  • Bahadur
  • Bora
  • IR-8
  • Jaha
  • Jahingia
  • Joha rice
  • Kushal
  • Laodubi
  • Malbhog
  • Maniram
  • Manuhar
  • Molakolukulu
  • Naldubi
  • Sali
  • Suwagmoni

Rice varieties of Tamil Nadu

  • Aduthurai
  • Akshayadhan[21]
  • Ambasamudharam
  • Amsipiti Dhan
  • Aravan Kuruva
  • Ariyan Nel
  • Arubatham Samba
  • Aruvadhan Kodai
  • Arwa
  • Basmati Tukda
  • Bhatta Dhan
  • Biagunda Dhan
  • Bod Dhan
  • Chengalpattu Sirumani
  • Chennel
  • Chithiraikar (Pondy)
  • Chithiraikkar
  • Chomala
  • Chot Dhan
  • Cochin Samba
  • Coimbatore
  • Eravapandi
  • Gandakesala
  • Improved Samba Mahsuri
  • Improved White Ponni
  • IR-20
  • Molakolukulu
  • IR-50
  • Molakolukulu
  • Jil Jil Vaigunda
  • Jirkudai
  • Jogarnath Dhan
  • Kadaikazhuthan
  • Kaividhai Samba
  • Kalarpaalai
  • Kalarpalai
  • Kalinga III[22]
  • Kaliyan Samba
  • Kallimadaiyan
  • Kallundai
  • Kallurundaiyan
  • Kamban Samba
  • Kandasel/Kandasali
  • Kappakkar
  • Kappa Samba
  • Kar Samba
  • Karthigai Samba
  • Karunguruvai
  • Karuppu Nel
  • Karuthakkar
  • Katarni
  • Kattanur Nel
  • Katta Samba
  • Kattukuthalam
  • Kattu Samba
  • Kattu Vaniyam
  • Kitchili Samba
  • Kollan Samba
  • Kollikkar
  • Konakkuruvai
  • Koomvalai
  • Kouni Nel
  • Kudaivazhai
  • Kudavazhai
  • Kudhiraival Samba
  • Kullakaar
  • Kundri Manisamba
  • Kunthali
  • Kurangu Samba
  • Kuruvai
  • Kuruvai Kalanchiyam
  • Kuruvaikalayan
  • Kuzhiyadichan
  • Lakshmi Kajal
  • Lendhi Dhan
  • Mahate
  • Mal-bhog
  • Manakathai
  • Mansoori
  • Mappillai Samba
  • Maranel
  • Mathimuni
  • Mattai 110
  • Mattaikkar
  • Mattaikkuruvai
  • Moongil
  • Mottakur
  • Murugangar Nel
  • Muttakkar
  • Nalla Manisamba
  • Navara
  • Neelasamba
  • Ninni Dhan
  • Norungan
  • Njavara
  • Oazhava Katrazhai
  • Ondrarai Samba
  • Oldisaur Dhan
  • Ottadai
  • Parwmal
  • Pathrakali
  • Pattaraikkar
  • Pattar Pisin
  • Periyavari
  • Perungar
  • Pisini
  • Pitchavari
  • Ponni Rice
  • Poongar
  • Poovan Samba
  • Puzhuthiikar
  • Puzhuthikal
  • Puzhuthi Samba
  • Rasagadam
  • Rongalachi Dhan
  • Sadakar
  • Siraga samba
  • Samba
  • Samba Mosanam
  • Sandikar
  • Sanna Samba
  • Seela Rice
  • Seeraga Samba
  • Selam Samba
  • Sembilipanni
  • Sempalai
  • Sempalai (D.K.M.)
  • Sigappu Jermany
  • Sigappu Kuzhiyadichan
  • Sivappu Chithiraikar
  • Sivappu Kuruvikar
  • Soolaikuruvai
  • Sooran Kuruvai
  • Sornavali
  • Sornavari
  • Sureka
  • Surti Kolam/Kolam
  • Thangam Samba
  • Thidakkal
  • Thinni
  • Thooyamallee
  • Trichy 3
  • Tulsi-manjari Black
  • Vadan Samba
  • Vaigunda
  • Valla Arakkan
  • Vangu Vellai
  • Varadhan[23]
  • Varalan
  • Varappu Kudainchan
  • Vasaramundan
  • Veer Adangan
  • Veethivadangan (ASD-3)
  • Velchi
  • Veliyan
  • Vellai Chithiraikkar
  • Vellaikkariyan
  • Vellaikkuruvai
  • Vellaikkuruvai
  • Vellai Nel
  • Vellai Poonkar

West Bengal rice varieties

There are possibly up to 82,700 varieties of rice extant in India, and of those more than 5000 were found in West Bengal. However, only 150 of them are commonly grown. Many are grown organically to compete with more modern cultivars. The Agricultural Training Centre of West Bengal exists to conserve and promote the use of folk rice varieties, including many listed below.[24]

  • Alai
  • Amkel
  • Antarbhet
  • Are emo
  • Adansilpa
  • Agarali
  • Agniban
  • Aguripak
  • Anshphal
  • Arabaihar
  • Arabaihar
  • Are hat Punko
  • Aroar
  • Asanliya
  • Bahurupi
  • Begun bichi
  • Bhaaluki
  • Bhaludubraj
  • Bhasa Kalmi
  • Bhasa manik
  • Birpana
  • Badamphul
  • Badshabhog
  • Bahdurbhog
  • Baigan monjia
  • Bakui
  • Balam
  • Balaramsal
  • Banglaptanai
  • Baranali
  • Barshalakshmi
  • Baskathi
  • Basmoti-370
  • Baspata
  • Bhimsal
  • Bhogdhan
  • Bhutia
  • Birahi
  • Birai
  • Bodimani
  • Chamarmani
  • Chamatkar
  • Chinakamini
  • Chandrakanata
  • Deko 2
  • Denta
  • Dheku
  • Dhundhuni
  • Dudheswar
  • Dudheswar Sundarban
  • Danaguri
  • Dandkhani
  • Dandsal
  • Danti
  • Dayalmadina
  • Debsundari
  • Dehradun Gandheswari
  • Desi Jarhan Baihar
  • Desidhan
  • Dhapa
  • Dharaial
  • Dhusari
  • Dolle Kartick
  • Dope
  • Dubraj
  • Dudheswar
  • Dudhkalma
  • Dwarkasal
  • Fulmugri
  • Gangabaru
  • Garikhajara
  • Geligeti
  • Ghios
  • Ghurghupaijam
  • Gitanjali
  • Gobindabhog
  • Gopalbhog
  • Goradhan
  • Janglijata
  • Haldichuri
  • Haludgati
  • Hamai
  • Hamilton
  • Harinkajli
  • Hatidhan
  • Hendebaihar
  • Heruajoha
  • HJP 110
  • HJP 72
  • HJP 73
  • HJP 77
  • HJP sahebbhog
  • HMT
  • Hogla
  • HP 203
  • Hamiltan
  • Hangara
  • Hormanona
  • Itanagar
  • Jabaful
  • Jalkamini
  • Jamainaru
  • Jasmine
  • Jata
  • Jhili
  • Jhinge sal
  • Jhingesal L
  • Jhuli
  • Jhulur
  • Jhumpuri
  • Jigiresamba
  • Jugal
  • Jabra
  • Jaldhapa
  • Jaldubi
  • JP 57
  • Jubri dhan
  • Kaleti
  • Kaloboro
  • Kumragore
  • Kabirajsal
  • Kabirajsal Odisha
  • Kaggavat
  • Khara
  • Kahndagiri
  • Kaika
  • Kalachipta
  • Kalalahi
  • Kalamdani
  • Kalodhan
  • Kalodhapa
  • Kalogoda
  • Kalojira
  • Kalonunia
  • Kaltura
  • Kalavat
  • Kaminibhog
  • Kamolsankari
  • Kanakchur
  • Kanchafulo
  • Kankri
  • Karigavole
  • Karikagga
  • Karni
  • Kasiphul
  • Kasuabinni
  • Katarangi
  • Kataribhog
  • Katki
  • Kendu Manjia
  • Kerala Sundar
  • Kesab sal
  • Khadwak
  • Kolajoha
  • Kolkiala pateni
  • Komol
  • Krishanabhog
  • Kuji Pateni
  • Kute Patnai
  • Laghu
  • Lakhsman sal
  • Lalbadshabhog
  • Lalbasmati
  • Laldhan Patela
  • Laldhapa
  • Lalgetu
  • Lalkalam
  • Lalsita
  • Lathisal
  • Lusri
  • Lalbahal
  • Laldhan
  • Lalsaru
  • Lalu
  • Langlamuthi
  • Lohoindi
  • Maiganguri
  • Malabati
  • Maliagiri
  • Marikhas
  • Meghi
  • Meghnad Dumru
  • Mohini 2
  • Motabaihar
  • Moulo
  • Machakanata
  • Madhumala
  • Malsiara
  • Marichsal
  • Markali
  • Mastaer patnai
  • Matidhan
  • Matla
  • Medi
  • Mehadi
  • Mohonbhog
  • Mugojai
  • Nagaland kalo
  • Nalipankhia
  • Nikkodan
  • Nivar
  • Nonakshitish
  • Nagaland
  • Nagalanmd Sada
  • Nageswari
  • Nagra patnai
  • Narayan 21
  • Narayan kamini
  • Narkelchari
  • Naryan Patnai
  • Neli emo
  • Orasal
  • P 64 From Meghalya
  • P 66 From Meghalaya
  • Pakistani Basmati
  • Pakri
  • Pankha Gura
  • Pari
  • Paru
  • Pateni
  • Patikalam
  • Patnai 23
  • Payti emo
  • Putkhalai
  • Parbal
  • Parimolsana
  • Phakirmoni
  • Pokali
  • Rabansal
  • Radhatilak
  • Radhuni pagal
  • Raghu sal
  • Ramchandrabhog
  • Ramigelli
  • Rangi Dhan
  • Rani akanda
  • Radha emo
  • Rahspanjar
  • Ramjiara
  • Ranikajal
  • Rupali
  • Rupsal
  • Sadagetu
  • Sabita
  • Sabraj
  • Sada Chenga
  • Sada Kalam
  • Safari
  • Salkele
  • Samba sole
  • Sapuri
  • Sararaj
  • Sarukala
  • Shatia
  • Shu Kalma
  • Silkote
  • Sita sal
  • Sitabhog
  • Siulee
  • Sole
  • Soler Pona
  • Sonalu
  • Sonasari
  • Srikamal
  • Sundari
  • Super sita
  • Talmugur
  • Tangar sal
  • Teranga
  • Thubi
  • Tilakkachari
  • Tulsa
  • Tulsibas
  • Tulsimanjari
  • Tulsmukul
  • Tilakasturi
  • Toragoda
  • Tulaipanji
  • Vogalaya
  • White Harisnakar
  • White ponny

Indonesian rice varieties/landraces

In Indonesia, there are at least 45 varieties of rice for wet-field production (sawah) and 150 varieties of rice for dry-field production.[25]

  • Anak Daro
  • Andel Jaran
  • Angkong
  • Batang Lembang
  • Batang Ombilin
  • Batang Piaman
  • Bengawan
  • Cempo
  • Ceredek
  • Ceredek asal Gaduang Surian
  • Ceredek asal Talang Babungo
  • Ceredek Merah
  • Ceredek Putih asal Tanjung Balik
  • Cianjur Pandanwangi (aromatic)
  • Cisokan
  • Dharma Ayu
  • Dryland rice landraces of Java
  • Ekor Kuda
  • Engseng
  • Gropak (Kulon Progo-Jogja)
  • Gundelan (Malang)
  • Indramayu: Gropak
  • Induk Ayam
  • Jambur Urai
  • Kebo
  • Ketan Lusi
  • Ketan Tawon
  • Longong
  • Markoti
  • Melati
  • Merong (Pasuruan)
  • Ondel
  • Padi Boy Rice
  • Padi Cere Kuning
  • Padi Cere Unggul
  • Padi Gadu (unhulled rice seed)
  • Padi Gandamana
  • Padi Hitam
  • Padi Kidangsari
  • Padi Konyal
  • Padi Kuning
  • Padi Kutu
  • Padi Mendali
  • Padi Mentik
  • Padi Mentik Wangi
  • Padi Pandan Wangi
  • Padi Parak
  • Padi Putih
  • Padi Sari Wangi
  • Padi Sri Wulan
  • Padi Suntiang
  • Padi Wangi Lokal
  • Pemuda Idaman
  • Peta
  • Rajalele (semi-aromatic)
  • Rangka Madu
  • Rejung Kuning
  • Rijal
  • Rojolele
  • Sawah Kelai
  • Siherang
  • Sikadedek
  • Simenep
  • Sri Kuning
  • Srimulih
  • Tambun Data
  • Temanggung black rice
  • Tembaga
  • Tjina
  • Tumpang Karyo
  • Tunjung
  • Umbul-umbul
  • Untup
  • Wulu

Iranian varieties

Many varieties of rice are cultivated in Iran. A few of them are listed below.

Italian varieties

  • Arborio
  • Ariete
  • Baldo
  • Balilla
  • Carnaroli
  • Gloria
  • Lido
  • Maratelli Historical Variety
  • Originario
  • Padano
  • Ribe
  • Roma
  • Sant'Andrea
  • Selenio
  • Thaibonnet
  • Venere - a black aromatic specialty rice
  • Vialone Nano

Japanese varieties

Non-glutinous rice
  • Akebono
  • Akitakomachi
  • Asahi
  • Domannaka
  • Fusaotome
  • Haenuki
  • Hanaechizen
  • Hinohikari
  • Hitomebore
  • Hoshinoyume
  • Kamachi
  • Kinuhikari
  • Kirara397
  • Koshihikari
  • Moeminori
  • Nagomi risotto - Higher starch content medium-grain rice
  • Nipponbare
  • Phoosphoos takuba
  • Princess Sari - Long-grain rice
  • Sainokagayaki
  • Sasanishiki
  • Tochiginoyume
  • Tsuyahime
Varieties used in sake production
  • Ginpu
  • Gohyakumangoku
  • Gouriki
  • Iwai
  • Kameno'o
  • Miyamanishiki
  • Omachi
  • Sakemusashi
  • Yamada Nishiki
  • Yumetoiro - used for making Awamori
Glutinous rice
  • Dewanomochi
  • Himenomochi
  • Hiyokumochi
  • Kitayukimochi
  • Koganemochi
  • Yukiminori
Aromatic Rice
  • Haginokaori
  • Hieri
  • Hyugakaori
  • Sawakaori
  • Towanishiki
Red Rice
  • Akamuro
  • Benisarasa
  • Soujya Akamai
  • Toukon
  • Tsushima Akamai
Black rice
  • Asamurasaki
  • Murasakinomai
  • Okunomurasaki
  • Shihou

Pakistani varieties

  • Basmati PK-198
  • Basmati PK-370
  • Basmati PK-385
  • Basmati PK-515
  • Basmati 2000
  • Basmati Pak or Kernal Basmati
  • Basmati D-98
  • DR 82 Long Grain
  • DR 83 Long Grain
  • DR 92 Long Grain
  • Himsha Basmati 67
  • Irri-6 Non Basmati Long Grain Rice
  • Irri-9 Non Basmati Long Grain Rice
  • C-9 Non basmati Long Grain Rice
  • Kainaat (1121)
  • Kasha Basmati 167
  • Khushbu
  • KS 282 Non Basmati Long Grain Rice
  • KSK 133
  • KSK 434
  • Moomal
  • PK-386 Long Grain Rice
  • PS-2 Non Basmati Extra Long Grain Rice
  • PSP-2001
  • Basmati SD-D34
  • Shadab (R-1, A,1, B-1, B-2)
  • Shaheen Basmati
  • Shahi Basmati 451
  • Super Basmati
  • Unique Basmati 15
  • Zaiqa HT-1215
  • Sada Hayat
  • Shahkar
  • JP-5
  • Kashmir Nafees
  • Swat-I
  • Swat-II
  • Dilrosh-97
  • Fakhar-e-Malakand
  • Sarshar
  • Shahkar

Philippine varieties

Balatinaw (or Balatinao), an heirloom black rice from Mountain Province, Philippines
  • 7 tonner
  • Angelika
  • Azucena
  • Balatinaw[27]
  • Baysilanon
  • Chong-ak[28]
  • Dinorado
  • Ifugao Rice
  • Imbuucan[28]
  • IR-64
  • IR-841
  • Kalinayan
  • Maharlika
  • Malagkit
  • Mestiso
  • Milagrosa pino
  • Ominio[28]
  • R-238
  • Sampaguita
  • Segadis Milagrosa
  • Sinandomeng
  • Wagwag
  • V-10
  • V-160
  • White Rose

Portuguese varieties

  • Ariete
  • Arroz da terra
  • Ponta rubra
  • Valtejo

Sri Lankan varieties

  • Badhabath
  • Kaluheenati
  • Keeri Samba
  • Madathawalu
  • Nadu Rice
  • Samba
  • Sri Lankan Red Rice
  • Sri Lankan white rice
  • Supiri Nadu
  • Supiri Samba
  • Suwandhel
  • Kurulu Thuda
  • Gonabaru

Spanish varieties

Bomba Rice.
  • Albufera (premium pearly round rice)
  • Bahia (pearly round rice)
  • Balilla x Sollana (pearly round rice)
  • Bomba (premium pearly round rice)
  • Fonsa (pearly round rice)
  • Gleva (pearly round rice)
  • Guadiamar (crystalline medium rice)
  • J.Sendra (pearly round rice)
  • Marisma (pearly round rice)
  • Puntal (crystalline long rice)
  • Senia (pearly round rice)

Taiwanese varieties

  • Taichung 65

Thai varieties

Vietnamese varieties

See also

References

  1. ↑ "History of rice cultivation - Ricepedia". Ricepedia. Retrieved 2018-03-25.
  2. ↑ "Varieties - Rice Association". www.riceassociation.org.uk. Retrieved 2018-03-25.
  3. ↑ "Sake - types of rice used in brewing japanese rice wine". www.esake.com. Retrieved 2018-03-25.
  4. ↑ "The two main types of rice: INDICA RICE and JAPONICA RICE". LEGroup Industries - RICE - TUNA - CHEESE - JAMS. 2017-10-09. Retrieved 2018-03-25.
  5. ↑ Steen, Juliette (2017-11-16). "The Difference Between White, Brown And Red Rice". Huffington Post. Retrieved 2018-03-25.
  6. ↑ "The Fading Glory Of Ekpoma Rice Production". Retrieved 2018-03-25.
  7. 1 2 3 4 5 Myint, P.L.; Napasintuwong, O. (2016). "Economic Analysis of Paw San Rice Adoption in Myanmar". Asian Journal of Agricultural Research. 10 (5): 175–184. doi:10.3923/ajar.2016.175.184.
  8. ↑ "Agrino". Agrino, Tasting Greece. Retrieved 16 January 2018.
  9. ↑ "OmShanti Bhog Rice - Aizon Rice". Webarchive.org. 4 June 2014. Retrieved 6 April 2018.
  10. ↑ "Shanti Bhog - Joha Rice". 2011-05-30. Retrieved 2018-03-25.
  11. ↑ "OmShanti Bhog Rice - Ranjit Rice". 2014-06-04. Retrieved 2018-03-25.
  12. ↑ "Indian Basmati Rice Export Inspection Company in India | the Rice Professionals".
  13. ↑ "Non-Basmati Rice - the Rice Professionals".
  14. ↑ "Indian Rice Inspection - Indian Basmati Rice & Non-Basmati Rice".
  15. ↑ http://ikisan.in/tg-rice-varieties.html
  16. ↑ "Details of Rice Varieties : 10".
  17. ↑ "Paddy varieties | agropedia".
  18. ↑ "Jaya - Rice Knowledge Management Portal". Rkmp.co.in. Retrieved 16 January 2018.
  19. ↑ "ಮಾಣಿಕಟ್ಟದ ಮಾಣಿಕ್ಯ - ಪ್ರಜಾವಾಣಿ". Prajavani.net. 2016-11-28. Retrieved 16 January 2018.
  20. ↑ "Thanu (KMP-101) - Rice Knowledge Management Portal". Rkmp.co.in. Retrieved 16 January 2018.
  21. ↑ "AKSHAYADHAN - Rice Knowledge Management Portal". Rkmp.co.in. Retrieved 16 January 2018.
  22. ↑ "KALINGA III : CR 2 3 7-1 : IET7964 - Rice Knowledge Management Portal". Rkmp.co.in. Retrieved 16 January 2018.
  23. ↑ "Varadhan - Rice Knowledge Management Portal". Rkmp.co.in. Retrieved 16 January 2018.
  24. ↑ Ghosal, Sutanuka (2017-09-11). "West Bengal government encourages cultivation of extinct rice varieties". The Economic Times. Retrieved 2018-03-25.
  25. ↑ "Page:A dictionary of the Sunda language of Java.djvu/376 - Wikisource, the free online library". En.wikisource.org. Retrieved 16 January 2018.
  26. 1 2 3 4 Pazuki, Arman & Sohani, Mehdi (2013). "Phenotypic evaluation of scutellum-derived calluses in 'Indica' rice cultivars" (PDF). Acta Agriculturae Slovenica. 101 (2): 239–247. doi:10.2478/acas-2013-0020. Retrieved February 2, 2014.
  27. ↑ "Heirloom rice preserved, made productive". Philippine Rice Research Institute. Department of Agriculture, Philippines. 2017-02-20. Retrieved 29 June 2018.
  28. 1 2 3 Cardinoza, Gabriel (2 April 2014). "Cordillera rice varieties vanishing". Inquirer Northern Luzon. Retrieved 7 November 2015.
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