Bacardi cocktail
| IBA official cocktail | |
|---|---|
 | |
| Type | Cocktail |
| Primary alcohol by volume | |
| Served | Straight up; without ice |
| Standard garnish | Lime |
| Standard drinkware |
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| IBA specified ingredients  | |
| Preparation | Shake together with ice. Strain into glass and serve |
| Timing | Before dinner |
|
| |
Bacardi Cocktail
The Bacardi cocktail is an IBA Official Cocktail made primarily with Bacardi Superior. It is served as a "pre-dinner" cocktail.
History
The Bacardi Cocktail was originally the same as the Daiquiri, containing rum, lime juice, and sugar; The Grenadine version of the Bacardi Cocktail originated in the US, while the original non-red Bacardi company recipe originated from Cuba.
On April 28, 1936 the New York Supreme Court ruled that the drink must contain Bacardi rum in order to be called a Bacardi cocktail.[1]
References
External links
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