餡饅

Japanese

餡饅 (anman)
Kanji in this term
あん
Hyōgaiji
まん
Hyōgaiji
on’yomi

Pronunciation

Noun

餡饅 (hiragana あんまん, rōmaji anman)

  1. bun with azuki bean paste filling

References

  1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, ISBN 4-385-13905-9
  2. 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, ISBN 978-4-14-011112-3
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