照り焼き

Japanese

Kanji in this term
照	焼
て Grade: 4	や Grade: 4
kun’yomi

Pronunciation

(Tokyo) てりやき [tèríyákí] (Heiban – [0])[1][2]
IPA^(key): [te̞ɾʲija̠kʲi]

Noun

照り焼き (hiragana てりやき, rōmaji teriyaki)

teriyaki (Japanese cuisine)
(cooking) cooking method or the food cooked that way

Descendants

Chinese: 照燒／照烧 (zhàoshāo)
Russian: тэрия́ки n (tɛrijáki), терия́ки n (terijáki)

1974, 新明解国語辞典 (Shin Meikai Kokugo Jiten), Second Edition (in Japanese), Tōkyō: Sanseidō
1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN

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