擂茶

Chinese

		beat (a drum); beat; to grind	tea; tea plant
trad. (擂茶)		擂	茶
simp. ^#(擂茶)		擂	茶

Pronunciation

Mandarin
(Pinyin): léichá

(Zhuyin): ㄌㄟˊ ㄔㄚˊ
Cantonese (Jyutping): leoi⁴ caa⁴
Hakka (Sixian, PFS): lùi-chhà

Mandarin
- (Standard Chinese)⁺
  - Pinyin: léichá
  - Zhuyin: ㄌㄟˊ ㄔㄚˊ
  - Gwoyeu Romatzyh: leichar
  - IPA ^(key): /leɪ̯³⁵ ʈ͡ʂʰä³⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: leoi⁴ caa⁴
  - Yale: lèuih chàh
  - Cantonese Pinyin: loey⁴ tsaa⁴
  - Guangdong Romanization: lêu⁴ ca⁴
  - IPA ^(key): /lɵy̯²¹ t͡sʰäː²¹/
Hakka
- (Sixian, incl. Miaoli and Meinong)
  - Pha̍k-fa-sṳ: lùi-chhà
  - Hakka Romanization System: luiˇ caˇ
  - Hagfa Pinyim: lui² ca²
  - IPA: /lu̯i¹¹ t͡sʰa¹¹/

Noun

擂茶

leicha; ground tea
擂茶健康擂茶香，擂茶泡出滿遍香。 [Hakka, trad.]
擂茶健康擂茶香，擂茶泡出满遍香。 [Hakka, simp.]
From: 申梅蘭, 擂茶香
Lùi-chhà khien-không lùi-chhà hiông, lùi-chhà pau chhut mân-phien hiông. [Pha̍k-fa-sṳ]
Leicha is healthy, leicha is fragrant, leicha makes it fragrant everywhere.

Japanese

Etymology 1

Kanji in this term
擂	茶
れい Hyōgaiji	ちゃ Grade: 2
Irregular

Borrowed from Mandarin 擂茶

Pronunciation

(Irregular reading)
- IPA^(key): [ɾe̞ːt͡ɕa̠]

Noun

擂茶 (hiragana れいちゃ, rōmaji reicha)

leicha

Etymology 2

Kanji in this term
擂	茶
Hyōgaiji	Grade: 2
Irregular

Pronunciation

(Irregular reading)
- (Tokyo) るいざ [rúꜜìzà] (Atamadaka – [1])[1]
- IPA^(key): [ɾɯ̟ᵝiza̠]

Alternative forms

櫑茶

Noun

擂茶 (hiragana るいざ, rōmaji ruiza)

a container for tea with a dotted neck

References

2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.