Gordon Ramsay's 24 Hours to Hell and Back
Gordon Ramsay's 24 Hours to Hell and Back is an American reality television program which premiered on Fox on June 13, 2018.
| Gordon Ramsay's 24 Hours to Hell and Back | |
|---|---|
 | |
| Genre | Reality television |
| Starring | Gordon Ramsay |
| Country of origin | United States |
| Original language(s) | English |
| No. of seasons | 3 |
| No. of episodes | 28 |
| Production | |
| Executive producer(s) |
|
| Production company(s) | Studio Ramsay All3Media America |
| Release | |
| Original network | Fox |
| Original release | June 13, 2018 – present |
| External links | |
| Website | |
Starring chef Gordon Ramsay, the show features his travels across the United States, visiting failing restaurants in his 70-foot-long "Hell On Wheels" semi-truck that unfolds into a high-tech mobile kitchen, where the chefs are retrained. At first, a team is sent in to secretly survey the restaurant, with Ramsay eventually going undercover inside. He then tries to address the issues and revive each restaurant by retraining staff and refreshing the menu, culminating in a relaunch of the restaurant with a grand re-opening to the public after extensive renovations—all in just 24 hours. The format is similar to those of other programs such as Hotel Hell, Kitchen Nightmares, and Restaurant: Impossible.[1][2][3]
On June 27, 2018, Fox renewed Gordon Ramsay's 24 Hours to Hell and Back for a second season, which premiered on January 2, 2019.[4][5] The show was later renewed for a third season on July 26, 2019,[6] which premiered on January 7, 2020.[7]
On March 4, 2020, it was announced that a 2-hour "Save Our Town" special episode would be airing on May 12, in which Gordon helps three businesses in Ellicott City, Maryland following their 2016 and 2018 floods.[8]
Format
The series follows Gordon Ramsay as he drives across the U.S. to help revamp and renovate struggling and failing restaurants in his state-of-the-art mobile kitchen and command center, Hell On Wheels. In today's social media-driven world, everyone is an amateur food critic, and restaurants often find themselves one bad review away from shutting their doors. So, Ramsay tries to bring each of these failing restaurants back from the brink of disaster - all in just 24 hours.
First, he sends in his team to record secret surveillance. Then, he goes undercover, disguising himself as a customer, to experience the problems firsthand. Finally, he brings in his team of designers, decorators, chefs and more to transform these restaurants with magnificently stunning renovations and redesigns, fresh new menus and hope for the future. It all builds to the end of the 24 hours, when grand re-openings of these restaurants are held for the public.
Episodes
Series overview
| Season | Episodes | Originally aired | |||
|---|---|---|---|---|---|
| First aired | Last aired | ||||
| 1 | 8 | June 13, 2018 | August 15, 2018 | ||
| 2 | 10 | January 2, 2019 | March 6, 2019 | ||
| 3 | 9 | January 7, 2020 | February 25, 2020 | ||
| Special | May 12, 2020 | ||||
Season 1 (2018)
| No. overall | No. in season | Title [9][10] | City | Original air date [9][10] | Prod. code [9] | U.S. viewers (millions) |
|---|---|---|---|---|---|---|
| 1 | 1 | "Bella Gianna's" | Congers, New York | June 13, 2018 | HRS–101 | 3.67[11] |
| Gordon Ramsay travels to Congers, New York, to attempt to save a family-run Italian bistro. | ||||||
| 2 | 2 | "The Old Coffeepot Restaurant" | New Orleans, Louisiana | June 20, 2018 | HRS–102 | 3.47[12] |
| Gordon is in New Orleans, Louisiana, saving The Old Coffee Pot restaurant, a century-old breakfast spot in the heart of the French Quarter. | ||||||
| 3 | 3 | "Brownstone Bistro" | Los Angeles, California | June 27, 2018 | HRS–103 | 3.52[13] |
| Gordon travels to the heart of Los Angeles, California, in an attempt to save The Brownstone Bistro, an authentic Caribbean Fusion restaurant. This is the first episode featuring Christina Wilson, winner of Season 10 of US Hell's Kitchen amongst the kitchen staff training crew. | ||||||
| 4 | 4 | "Sherman's Restaurant" | Greenville, Mississippi | July 11, 2018 | HRS–104 | 3.13[14] |
| Gordon is in Greenville, Mississippi, to save Sherman's, a family-owned fine dining restaurant which has been on the decline ever since inheriting an aging head chef from the previous owner. | ||||||
| 5 | 5 | "La Serenata" | Los Angeles, California | July 18, 2018 | HRS–105 | 3.23[15] |
| Gordon is in Los Angeles, in an attempt to save La Serenata, a family-owned authentic Mexican restaurant in a downward spiral due to a power struggle between mother and son. Three months after the renovation, this is the first restaurant where the owner reverted to the old habits, and drove staff away. | ||||||
| 6 | 6 | "Fetch Bistro" | Wichita, Kansas | July 25, 2018 | HRS–106 | 3.17[16] |
| Gordon travels to Wichita, Kansas, in an attempt to save Fetch Bistro, the first dog-friendly restaurant in the state that is a health hazard due to lack of systems and procedures. | ||||||
| 7 | 7 | "Patrick Molloy's" | Hermosa Beach, California | August 8, 2018 | HRS–107 | 3.02[17] |
| Gordon travels to Hermosa Beach, California, to attempt to save Patrick Molloy's, a family-owned Irish pub where the only thing worse than the food is the owners themselves. This is the first restaurant where the makeover was halted 4:24:35 before relaunch due to the stepfather and son still having trust issues. The episode features food blogger Elie Ayrouth and food journalist Victoire Loup. | ||||||
| 8 | 8 | "Sandra Dee's Bar-B-Que & Seafood" | Sacramento, California | August 15, 2018 | HRS–108 | 3.17[18] |
| Gordon is in Sacramento, California, where he is about to encounter his biggest challenge yet, in trying to save Sandra Dee's BBQ and Seafood restaurant and her family. Three months after the renovation, this is the second restaurant that failed, as Sandra Dee reverted to the old menu, and never contacted Gordon for the update. | ||||||
Season 2 (2019)
| No. overall | No. in season | Title [9][19] | City | Original air date [9][19] | Prod. code [9] | U.S. viewers (millions) |
|---|---|---|---|---|---|---|
| 9 | 1 | "The Trolley Stop Café" | New Orleans, Louisiana | January 2, 2019 | HRS-201 | 4.12[20] |
|
Gordon returns to New Orleans, this time saving The Trolley Stop Café (est. 1995), where the business started declining the moment the grandson decided to leave the energy business, and purchased the place from his grandfather, even before this MBA graduate became infamous for his hands-off management style, which leads to staff absenteeism, both in attendance, and attention to detail, yet staff members, even his own brother-in-law, are too afraid to confront him. This episode features fellow MasterChef judge Aarón Sanchez as an extra expeditor pre-relaunch, who lives just two blocks away, and former New Orleans Saints cornerback Tracy Porter. | ||||||
| 10 | 2 | "Shanty on 19th" | Allentown, Pennsylvania | January 9, 2019 | HRS-202 | 3.47[21] |
| Gordon travels to the theatre district of Allentown, Pennsylvania to save Shanty on 19th, formerly a fine-dining bar and bistro. However, it has failed when new owner Joe, from a sports bar background, meant their inability to let executive chef to replicate the old menu using low-quality ingredients. It is exacerbated by Joe's father's negative feedbacks, which also drove Joe's marriage and business, as well as everybody's health to the brink. | ||||||
| 11 | 3 | "Vasi's Restaurant and Bar" | Waterbury, Connecticut | January 16, 2019 | HRS-203 | 3.39[22] |
| Gordon travels to Waterbury, Connecticut to save Vasi's Restaurant and Bar, an Italian restaurant, where he has to confront Vasi, an owner that sucked his mother's savings, and staffs' patience, especially Val, the head chef, dry. | ||||||
| 12 | 4 | "Catfish Cabin" | Memphis, Tennessee | January 23, 2019 | HRS-204 | 3.58[23] |
| Gordon travels to Memphis, Tennessee to save Catfish Cabin (est. 1971), a Southern restaurant that, despite its lack of competition, and prime position near the airport, need a major revamp after nearly a decade of neglect and fragmented management, and an owner backing the wrong person to hand over before his pending retirement. This resulted in pest infestation and hazardous food safety violations. | ||||||
| 13 | 5 | "Stone's Throw" | Seymour, Connecticut | January 30, 2019 | HRS-205 | 4.19[24] |
| Gordon travels to Seymour, Connecticut, to save Stone's Throw, whose manager, a survivor of breast and thyroid cancers, is working herself to exhaustion. Her husband owns the restaurant and is the head chef. Despite the owner’s 30 years of culinary experience and a history of thriving, even award-winning, restaurants, Stone’s Throw has struggled. Before the episode, three members of Ramsay’s crew suffered food poisoning at the restaurant. | ||||||
| 14 | 6 | "Bayou on the Vine" | Kansas City, Missouri | February 6, 2019 | HRS-206 | 3.77[25] |
|
Gordon travels to Kansas City, Missouri to save Bayou on the Vine (est. 2017) and to confront the owner that refuses to fire his three daughters for disrespecting the parents, both as superiors and parents, and nobody having restaurant experience, except for the youngest daughter - executive chef, Sharekka, who graduated from culinary school. She also has the most combative demeanor. This restaurant is the first ever to be renamed due to its location near the American Jazz Museum and the Negro Leagues Baseball Museum. It was renamed Gadson's, named after respected musician, James Gadson, who is the paternal uncle of the owner, and was featured at the relaunch. | ||||||
| 15 | 7 | "Boardwalk 11" | Los Angeles, California | February 13, 2019 | HRS-207 | 3.31[26] |
| Gordon Ramsay returns to Los Angeles to rescue Boardwalk 11, a karaoke bar, where he confronts and owner with "30 years of inexperience", and features his first ever hostile takeover, and forced the owner out of the store, and ceding operative control to the two Kat's, the head chef and bar manager, while the bar is transformed into a gastropub and disco lounge. This was the third restaurant in the show to undo the changes made by Gordon Ramsay. | ||||||
| 16 | 8 | "Los Toros Mexican Restaurant" | Chatsworth, Los Angeles, California | February 20, 2019 | HRS-208 | 3.53[27] |
|
Gordon Ramsay travels to Chatsworth, a township inside San Fernando Valley, Los Angeles, to rescue Los Toros, a family-owned Mexican restaurant (est. 1967), where the second-generation chef and owner is seriously in debt ($450,000) after his father died, and having to take honorable leave of absence from serving the US Army, and is now suffering from hypertension and myopia from pre-diabetes due to overworking, and his daughter and son not being mentally ready or have enough culinary knowledge to step up and take over. Yet, upon further interviews, Nick Sr. left for military to remove himself from the business, the same way that his children are trying to do to him. It was also discovered that line cooks have no basic knife skills due to them relying heavily on box cutters. This is the first time that a member of staff blew Ramsay's cover before the food was delivered, hence the father stopped service while overhearing Ramsay and friends' comments. | ||||||
| 17 | 9 | "Social" | Costa Mesa, California | March 6, 2019 | HRS-210 | 2.66[28] |
|
Gordon Ramsay travels to Costa Mesa, an affluent region in Orange County to rescue Social, a modern bar and bistro that despite its tidy decor (est. 2015), has a very dysfunctional group of staff after a highly successful first year, partly due to new competition nearby. From a power struggle of two executive chefs, one of which is returning on his second stint after taking personal leave, citing burnout, while other cooks not following the current, overbearing executive chef's directions. This episode features Pamela Waitt, President of the OC Restaurant Association as an expert food critic. This episode serves as the final episode in overseas broadcasts. | ||||||
| 18 | 10 | "M'Dears Bakery & Bistro" | Los Angeles, California | March 6, 2019 | HRS-209 | 2.66[28] |
|
Gordon Ramsay returns to Los Angeles, this time passing through Los Angeles Stadium at Hollywood Park, and rescuing M'Dears Bakery and Bistro, a Californian twist of Southern-style cuisine (est. 2002), and one of the most complicated and fragmented family he has ever seen. Despite giving the daughters their first jobs, the stress of the business has fractured the relationship between the Armenian owner and her two African-American daughters, with the owner not being able to retire due to her being disowned by her parents and sisters as she married outside of her race and nationality, leaving her ineligible for any inheritance. However, Carrie, the owner, also had a very elitist attitude and is resistant to change, though her concerns are somewhat warranted due to practicality issues because of her short stature. Her relationship with her eldest daughter, Tiffany, is also the most broken and fractured. This is the first time where, due to the small dining area, Ramsay, disguised as a cameraman, has taken food outside to eat with the show's cameraman. It is also revealed that Mary, who is the head of the culinary operations, is also Armenian. This episode features celebrity chef Jet Tila and his wife, Ali. | ||||||
Season 3 (2020)
| No. overall | No. in season | Title [9][29] | City | Original air date [9][29] | Prod. code [9] | U.S. viewers (millions) |
|---|---|---|---|---|---|---|
| 19 | 1 | "Lowery's Seafood Restaurant" | Tappahannock, Virginia | January 7, 2020 | HRS-301 | 2.54[30] |
| Gordon Ramsay travels to Tappahannock, Virginia, to help save Lowery's Seafood Restaurant. The business was originally opened over 80 years ago but was handed down to grandson & owner Duby Lowery and his brother David Lowery who is manager. Chef Ramsay devises a tasty new menu for the restaurant and the dining area is given a much needed renovation. | ||||||
| 20 | 2 | "Blend on Main" | Manasquan, New Jersey | January 14, 2020 | HRS-302 | 2.12[31] |
| Gordon Ramsay travels to the seaside community of Manasquan, New Jersey, to help owner Chef Lou Smith's American bistro 'Blend on Main'. A once thriving business is only busy for two months of the year during the busy summer period, it is now close to going out of business. Ramsay must change the owner's attitude towards his staff, which has lost all respect for him. Chef Ramsay creates a new and improved menu for the kitchen staff and the interior is given a modern, yet cosy makeover. | ||||||
| 21 | 3 | "Caneda's White Rooster" | Toms River, New Jersey | January 21, 2020 | HRS-303 | 2.11[32] |
| Gordon travels to Toms River, New Jersey to help Caneda's White Rooster, a struggling Cuban restaurant that has been open less than a year. Patty Caneda opened the restaurant with the help of investor & business partner Jeremy Grunin who has put $2,000,000 into the business. Gordon is shocked by the terrible food being cooked by the young and inexperienced cooks. The menu is given a revamp and the restaurant dining area is transformed with a new bar and warming colours. | ||||||
| 22 | 4 | "Botto's Italian Line Restaurant" | Swedesboro, New Jersey | January 28, 2020 | HRS-304 | 2.17[33] |
| Gordon Ramsay travels to Swedesboro, New Jersey to rescue Botto's Italian Restaurant. The once thriving family run business is now $850,000 in debt. Chef Ramsay see for himself how bad the food is when he goes undercover and is served spoiled oysters and disgusting veal. Ramsay must instil some passion back into the cooking and create a much smaller and more manageable menu. Meanwhile, the restaurant's interior is given a much needed makeover. | ||||||
| 23 | 5 | "Seafarer's Family Restaurant" | Manquin, Virginia | February 4, 2020 | HRS-305 | 3.06[34] |
| Gordon is in Manquin, Virginia, to save Seafarer's Restaurant, run by the Halterman family, Amber, Autumn and their parents. Gordon has his work cut out to fix the warring sisters and the restaurant's substandard food. Ramsay asks Chef Rock Harper to mentor the staff at Halterman's kitchen. | ||||||
| 24 | 6 | "Southern Kitchen" | Richmond, Virginia | February 11, 2020 | HRS-306 | 2.02[35] |
| Gordon travels to Richmond, Virginia to help the owners of Southern Kitchen, a traditional southern restaurant which is struggling despite being in a busy part of the city. Owner Shane and her daughters Chelsea and Kelyn have invested all of their money and now have a mountain of debt. Ramsay and his team fix the restaurant's lacklustre food with a new, improved menu and forces the family to make some big chances for the future of the restaurant. | ||||||
| 25 | 7 | "The Park Restaurant & Bar" | Oak Park, California | February 18, 2020 | HRS-307 | 2.19[36] |
| Gordon Ramsay travels to Oak Park, California, to help Kirin and Angelika Stone, owners of gastropub The Park Restaurant & Bar. With no Head Chef or manager the eatery is just weeks away from going out of business. Gordon discovers that the couple have recently lost their home in recent wildfires and that the marriage is almost at braking point. With no one in charge of the kitchen, Gordon gets former NFL player Rob Gronkowski to help him choose a new Head Chef. Three months after the renovation, it is revealed that Kirin and Angelika have separated; Kevin left shortly after the relaunch because he was mad at the fact that Kirin had thrown away most of the food that Gordon had prepared and that Ozzy hadn’t been hired while Ozzy was fired for being consistently abstentions which Ozzy claimed was because Kirin never returned his calls; and that Kirin was still struggling to keep the restaurant open. | ||||||
| 26 | 8 | "Bear's Den Pizza" | Conway, Arkansas | February 25, 2020 | HRS-308 | 2.12[37] |
| Gordon Ramsay travels to Bear's Den Pizza, a pizza restaurant and college bar located in Conway, Arkansas. Chef Ramsay finds a restaurant in disarray due to one owner's drinking and violent outbursts, and the other owner who is too busy running their other business. Bear's Den used to be once popular with the nearby college students and locals, but if the restaurant and its terrible food don't improve soon it will go out of business. | ||||||
| 27 | 9 | "South Boulevard" | Little Rock, Arkansas | February 25, 2020 | HRS-309 | 2.03[37] |
| Chef Ramsay travels to Little Rock, Arkansas to help save South Boulevard, a Korean-inspired restaurant. Its first-time owner lacks experience in running a business and his cook has no real knowledge of Korean food. With the restaurant heavily in debt, Ramsay needs all his expertise to turn the struggling business around. | ||||||
Special (2020)
| Title [9][29] | Original air date [9][29] | Prod. code [9] | U.S. viewers (millions) |
|---|---|---|---|
| "Save Our Town" | May 12, 2020 | HRS-310/311 | 2.36[38] |
Ratings
| Season | Timeslot (ET) | Episodes | First aired | Last aired | TV season | Avg. viewers (millions) | Avg. 18–49 rating | ||
|---|---|---|---|---|---|---|---|---|---|
| Date | Viewers (millions) |
Date | Viewers (millions) | ||||||
| 1 | Wednesday 9:00 p.m. | 8 | June 13, 2018 | 3.67[11] | August 15, 2018 | 3.17[18] | 2017–18 | 3.30 | 0.99[39] |
| 2 | Wednesday 8:00 p.m. | 10 | January 2, 2019 | 4.12[20] | March 6, 2019 | 2.66[28] | 2018–19 | 3.47 | 1.04[40] |
| 3 | Tuesday 9:00 p.m. | 11 | January 7, 2020 | 2.54[30] | May 12, 2020 | 2.36[41] | 2019–20 | 2.27 | 0.60[42] |
Season 1
| No. | Title | Air date | Rating/share (18–49) | Viewers (millions) |
|---|---|---|---|---|
| 1 | "Bella Gianna's" | June 13, 2018 | 1.1/5 | 3.67[11] |
| 2 | "The Old Coffeepot Restaurant" | June 20, 2018 | 1.0/4 | 3.47[12] |
| 3 | "Brownstone Bistro" | June 27, 2018 | 1.1/5 | 3.52[13] |
| 4 | "Sherman's Restaurant" | July 11, 2018 | 0.9/5 | 3.13[14] |
| 5 | "La Serenata" | July 18, 2018 | 1.0/5 | 3.23[15] |
| 6 | "Fetch Bistro" | July 25, 2018 | 0.9/5 | 3.17[16] |
| 7 | "Patrick Molloy's" | August 8, 2018 | 0.9/5 | 3.02[17] |
| 8 | "Sandra Dee's Bar-B-Que & Seafood" | August 15, 2018 | 1.0/4 | 3.17[18] |
Season 2
| No. | Title | Air date | Rating/share (18–49) | Viewers (millions) |
|---|---|---|---|---|
| 1 | "The Trolley Shop Café" | January 2, 2019 | 1.2/5 | 4.12[20] |
| 2 | "Shanty on 19th" | January 9, 2019 | 1.1/5 | 3.47[21] |
| 3 | "Vasi's Restaurant and Bar" | January 16, 2019 | 1.0/5 | 3.39[22] |
| 4 | "Catfish Cabin" | January 23, 2019 | 1.1/5 | 3.58[23] |
| 5 | "Stone’s Throw" | January 30, 2019 | 1.2/5 | 4.19[24] |
| 6 | "Bayou on the Vine" | February 6, 2019 | 1.1/5 | 3.77[25] |
| 7 | "Boardwalk 11" | February 13, 2019 | 1.0/5 | 3.31[26] |
| 8 | "Los Toros Mexican Restaurant" | February 20, 2019 | 1.1/5 | 3.53[27] |
| 9 | "Social" | March 6, 2019 | 0.8/4 | 2.66[28] |
| 10 | "M'Dears Bakery & Bistro" | March 6, 2019 | 0.8/4 | 2.66[28] |
Season 3
| No. | Title | Air date | Rating/share (18–49) | Viewers (millions) |
|---|---|---|---|---|
| 1 | "Lowery's Seafood Restaurant" | January 7, 2020 | 0.7/3 | 2.54[30] |
| 2 | "Blend on Main" | January 14, 2020 | 0.6/3 | 2.12[31] |
| 3 | "Caneda’s White Rooster" | January 21, 2020 | 0.6/3 | 2.11[32] |
| 4 | "Botto's Italian Line Restaurant" | January 28, 2020 | 0.6/3 | 2.17[33] |
| 5 | "Seafarer's Family Restaurant" | February 4, 2020 | 0.8/3 | 3.06[34] |
| 6 | "Southern Kitchen" | February 11, 2020 | 0.6 | 2.02[35] |
| 7 | "The Park Restaurant and Bar" | February 18, 2020 | 0.6 | 2.19[36] |
| 8 | "Bear’s Den Pizza" | February 25, 2020 | 0.6 | 2.12[37] |
| 9 | "South Boulevard" | February 25, 2020 | 0.6 | 2.03[37] |
References
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External links
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