Fasole bătută
Fasole bătută or Fasole făcăluită (literally mashed beans) or icre de fasole (roe of beans) is a beans-based paste. This dip is traditionally made by mashing boiled beans and mixed with vegetable oil adding some chopped onions. Some recipes call for garlic, chili pepper, lime / lemon juice and / or additional seasonings.
This vegetarian dish is eaten during lent.
See also
Notes and references
This article is issued from
Wikipedia.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.