설탕
Korean
Etymology
Sino-Korean word from 雪糖, from 雪 (“snow”) + 糖 (“sugar”)
- and
Sino-Korean word from 屑 (“bits, fragments”) + 糖 (“sugar”)
Pronunciation
- IPA(key)[sʰʌ̹ɭtʰa̠ŋ]
- Phonetic Hangul[설탕]
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Synonyms
- 사탕 (satang)
Related terms
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