jaloste

jalostaa (“to refine”) +‎ -e

jaloste

1. Any material, but especially a foodstuff, obtained by refining or processing a raw material (sense "material in its unprocessed, natural state"). Often used in compound terms and translated into English as "raw material + product" or "processed + raw material".

   lihajaloste = processed meat, meat product

   marjajaloste = processed berries

2. (agriculture) An improved cultivar or variety of a plant obtained by various selective breeding, cross-breeding and genetic techniques.

• The word juustojaloste is not used; processed cheese is sulatejuusto in Finnish.

• tuote
• valmiste

• puolijaloste

• jalostamo
• jalostus
• jalostusarvo
• kasvinjalostus

• oljesta