Siu haau sauce
Siu haau sauce is the primary barbecue sauce used in Chinese and Cantonese cuisine. It is used during the barbecue-cooking process as opposed to a flavoring sauce after the food is made.
| Siu haau sauce | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Traditional Chinese | 燒烤醬 | ||||||||||
| Simplified Chinese | 烧烤酱 | ||||||||||
| Literal meaning | barbecue sauce | ||||||||||
| |||||||||||
Siu haau sauce is not used for siu mei rotisserie style cooking; dishes such as char siu each have their own sauce.
See also
- Shacha sauce
- Satay sauce
- List of Chinese sauces
- List of sauces
External links
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