Peonidin-3-O-glucoside

Peonidin-3-O-glucoside is anthocyanin. It is found in fruits and berries, in red Vitis vinifera grapes and red wine,[1] in red onions and in purple corn.[2] It is dark red to purple in colour.

Peonidin-3-O-glucoside
Names
IUPAC name
(2S,3R,4S,5S,6R)-2-[5,7-dihydroxy-2-(4-hydroxy-3-methoxyphenyl)chromenylium-3-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol
Other names
Peonidin-3-glucoside
Peonidin 3-O-glucoside
Identifiers
3D model (JSmol)
ChEBI
ChemSpider
Properties
C
22
H
23
O+
11

C22H23O11Cl (chloride)
Molar mass 463.41 g/mol
498.9 g/mol (chloride)
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references

See also

  • Phenolic compounds in wine

References

  1. Peonidin 3-O-glucoside on www.phenol-explorer.eu
  2. Anthocyanins isolated from purple corn (Zea mays L.). Hiromitsu Aoki, Noriko Kuze and Yoshiaki Kato (article Archived 2013-10-29 at the Wayback Machine)


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