Persistent radical effect

The persistent radical effect in chemistry describes and explains the selective product formation found in certain free-radical cross-reactions. In this type of reaction different radicals compete in secondary reactions. The so-called persistent (long-lived) radicals do not self-terminate and only react in cross-couplings. In this way the cross-coupling products in the product distribution are more prominent [1][2][3]

The effect was first described in 1936 by Bachmann & Wiselogle.[4] They heated pentaphenylethane and observed that the main reaction product was the starting product (87%) with only 2% of tetraphenylethane formed. They concluded that the dissociation of pentaphenylethane into triphenylmethyl and diphenylmethyl radicals was reversible and that persistent triphenylmethyl did not self terminate and transient diphenylmethyl did to a certain extent.[1] In 1964 Perkins [1][5][6] performed a similar reaction with phenylazotriphenylmethane in benzene. Again the dimerization product of the persistent radical (phenylcyclohexydienyl) was absent as reaction product. In 1981 Geiger and Huber found that the photolysis of dimethylnitrosamine into the dimethylaminyl radical and nitrous oxide was also completely reversible.[2][7] A similar effect was observed by Kräutler in 1984 for methylcobalamin.[8][9] The term persistent radical effect was coined in 1992 by Daikh and Finke in work related to the thermolysis of a cyanocobalamin model compound.[10] The persistent radical effect is relevant to living free-radical polymerization.[1]

References

  1. 1 2 3 4 The Persistent Radical Effect:  A Principle for Selective Radical Reactions and Living Radical Polymerizations Hanns Fischer Chemical Reviews 2001 101 (12), 3581-3610 doi:10.1021/cr990124y
  2. 1 2 Studer, A. (2001), The Persistent Radical Effect in Organic Synthesis. Chem. Eur. J., 7: 1159–1164. doi:10.1002/1521-3765(20010316)7:6<1159::AID-CHEM1159>3.0.CO;2-I
  3. ↑ Radicals: Reactive Intermediates with Translational Potential Ming Yan, Julian C. Lo, Jacob T. Edwards, and Phil S. Baran Journal of the American Chemical Society 2016 138 (39), 12692-12714 doi:10.1021/jacs.6b08856
  4. ↑ THE RELATIVE STABILITY OF PENTAARYLETHANES. III.1 THE REVERSIBLE DISSOCIATION OF PENTAARYLETHANES W. E. BACHMANN and F. Y. WISELOGLE The Journal of Organic Chemistry 1936 01 (4), 354-382 doi: 10.1021/jo01233a006
  5. ↑ 1145. The thermal decomposition of phenylazotriphenylmethane in p-xylene M. J. Perkins J. Chem. Soc., 1964, 5932-5935 doi:10.1039/JR9640005932
  6. ↑ Mechanisms of free-radical aromatic substitution D.H. Hey, M.J. Perkins Gareth H. William Tetrahedron Letters Volume 4, Issue 7, 1963, Pages 445-452 doi:10.1016/S0040-4039(01)90654-9
  7. ↑ Geiger, G. and Huber, J. R. (1981), Photolysis of dimethylnitrosamine in the gas phase. HCA, 64: 989–995. doi:10.1002/hlca.19810640405
  8. ↑ Kräutler, B. (1984), Acetyl-cobalamin from Photoinduced Carbonylation of Methyl-cobalamin. HCA, 67: 1053–1059. doi:10.1002/hlca.19840670418
  9. ↑ Unusual selectivities of radical reactions by internal suppression of fast modes Hanns. Fischer Journal of the American Chemical Society 1986 108 (14), 3925-3927 doi:10.1021/ja00274a012
  10. ↑ The persistent radical effect: a prototype example of extreme, 105 to 1, product selectivity in a free-radical reaction involving persistent .cntdot.CoII[macrocycle] and alkyl free radicals Brian E. Daikh and Richard G. Finke Journal of the American Chemical Society 1992 114 (8), 2938-2943 doi:10.1021/ja00034a028
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