Lohikeitto
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Alternative names | Creamy salmon soup, laxsoppa |
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Type | Soup |
Place of origin | Finland |
Main ingredients | Salmon fillets, potatoes, leeks |
Creamy salmon soup (lohikeitto in Finnish, laxsoppa in Swedish) is a common dish in Finland and other Nordic countries. It consists of salmon fillets, boiled potatoes and leeks.[1][2] The soup is served hot, with some dill. There is a discussion about the ingredients of the dish, whether milk should be used as an ingredient.[2] Milk maybe substituted for cream, however it must be whole milk.
See also
- Finnish cuisine
- List of fish dishes
- List of soups
Food portal
Notes
- ↑ Beatrice A. Ojakangas, (1992), "Scandinavian feasts: celebrating traditions throughout the year", Minnesota Pres, pp:220
- 1 2 Alan Davidson, (1979), "North Atlantic Seafood: A Comprehensive Guide with Recipes", Ten Speed Press, pp:360
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