Kalakand

Kalakand, Qalakand
	Kalakand from Salem, Tamil Nadu
Alternative names	Mishri-mawa, milk cake, qalaqand
Course	Dessert
Region or state	Indian subcontinent
Associated national cuisine	India, Bangladesh, Pakistan
Main ingredients	Milk, paneer or chhana, sugar
Variations	Ajmeri kalakand, Alwari kalakand, milk cake
	Cookbook: Kalakand, Qalakand; Media: Kalakand, Qalakand;

Kalakand is an Indian sweet made out of solidified, sweetened milk and paneer.^[1] It is popular in India.

References

↑ Patel, A. A.; Patil, G. R.; Garg, F. C.; Rajorhia, G. S. (1992). "Effect of test conditions on instrumental texture parameters of kalakand". International Dairy Journal. 2 (3): 143. doi:10.1016/0958-6946(92)90013-C.

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