Coventry Godcakes

Coventry Godcakes are baked puff pastry pasties containing sweet mincemeat, which originates from the city of Coventry, England. They are in the form of an isosceles triangle,[1] marked with three slits on the top and sprinkled with sugar. The triangular shape and the markings are said to be reference to the Holy Trinity.[2]

Godcakes are a New Year tradition in the city, and are given by godparents to their godchildren along with a blessing for the year ahead.[3]

In 2010, Leigh Waite, a local Blue Badge Tourist Guide with an interest in baking, was given a recipe by a local historian David McGrory. Leigh tried out the recipe, producing them to sell during the annual Heritage Open Weekend event in the city.[4]

In August 2012, the Coventry God Cake was officially re-launched at a celebration event at Coventry Transport Museum attended by the Lord Mayor and guests, including the Coventry Mummers.[5]

See also

References

  1. White, Florence, ed. (1968). Good Things in England. London: The Cookery Book Club. p. 356.
  2. Rodger, James (May 1, 2015). "What is a Coventry God Cake? How do you make one?". Coventry Telegraph. Retrieved April 28, 2017.
  3. Taggart, Caroline (March 28, 2014). "Let them eat British cake! Blighty's traditional teatime treats rediscovered". Express. Retrieved April 28, 2017.
  4. Griffin, Mary (April 11, 2014). "God-ly treats that deserve a big revival". Birmingham Post. Retrieved April 28, 2017.
  5. "Coventry God Cakes | Visit Coventry and Warwickshire". www.visitcoventryandwarwickshire.co.uk. Retrieved 2017-04-28.
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