만두

Korean

Etymology

Sino-Korean word from 饅頭 (“a form of dumpling in Korean cuisine”)

Pronunciation
  • IPA(key)[ma̠ndu]
  • Phonetic Hangul[만두]
Revised Romanization? mandu
Revised Romanization (translit.)? mandu
McCune–Reischauer? mandu
Yale Romanization? mantwu

Noun

만두 • (mandu) (hanja 饅頭)

  1. mandu, a form of dumpling in Korean cuisine
  2. mantou (Chinese steamed bun)
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