黄花菜

See also: 黃花菜

Chinese

For pronunciation and definitions of 黄花菜 – see 黃花菜 (“daylily bud”). (This term, 黄花菜, is the simplified form of 黃花菜.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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