麵酵

Chinese

		flour; noodles	yeast
trad. (麵酵)		麵	酵
simp. (面酵)		面	酵

Pronunciation

Min Nan (POJ): mī-kàⁿ

Min Nan
- (Hokkien: Xiamen)
  - Pe̍h-ōe-jī: mī-kàⁿ
  - Tâi-lô: mī-kànn
  - Phofsit Daibuun: mixkvax
  - IPA (Xiamen): /mĩ²²⁻²¹ kã²¹/

Noun

麵酵

(Xiamen Hokkien) yeast; leaven
(Xiamen Hokkien) dough with yeast

Synonyms

酵 (jiào)
(yeast): 酵母 (jiàomǔ), 釀母菌／酿母菌 (niàngmǔjūn); (Min Nan) 糕酵

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