鹿肉

Chinese

		deer	meat; flesh
simp. and trad. (鹿肉)		鹿	肉

Pronunciation

Mandarin
(Pinyin): lùròu

(Zhuyin): ㄌㄨˋ ㄖㄡˋ
Cantonese (Jyutping): luk⁶ juk⁶

Mandarin
- (Standard Chinese)⁺
  - Pinyin: lùròu
  - Zhuyin: ㄌㄨˋ ㄖㄡˋ
  - Gwoyeu Romatzyh: luhrow
  - Tongyong Pinyin: lùròu
  - Sinological IPA ^(key): /lu⁵¹⁻⁵³ ʐoʊ̯⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: luk⁶ juk⁶
  - Yale: luhk yuhk
  - Cantonese Pinyin: luk⁹ juk⁹
  - Guangdong Romanization: lug⁶ yug⁶
  - Sinological IPA ^(key): /lʊk̚² jʊk̚²/

Noun

鹿肉

venison

Japanese

Kanji in this term
鹿	肉
しか Grade: S	にく Grade: 2
yutōyomi

Noun

鹿肉 (hiragana しかにく, rōmaji shikaniku)

venison

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.