鸡子

See also: 雞子

Chinese

For pronunciation and definitions of 鸡子 – see 雞子 (“chick; little chicken; chicken's egg; etc.”). (This term, 鸡子, is the simplified form of 雞子.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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