鱼蛋

See also: 魚蛋

Chinese

For pronunciation and definitions of 鱼蛋 – see 魚蛋 (“roe; fish eggs; etc.”). (This term, 鱼蛋, is the simplified form of 魚蛋.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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