酒石酸

Chinese

		tartar	sour; sore; ache sour; sore; ache; acid
simp. and trad. (酒石酸)		酒石	酸

Pronunciation

Mandarin
(Pinyin): jiǔshísuān

(Zhuyin): ㄐㄧㄡˇ ㄕˊ ㄙㄨㄢ
Cantonese (Jyutping): zau² sek⁶ syun¹

Mandarin
- (Standard Chinese)⁺
  - Pinyin: jiǔshísuān
  - Zhuyin: ㄐㄧㄡˇ ㄕˊ ㄙㄨㄢ
  - Gwoyeu Romatzyh: jeoushysuan
  - Tongyong Pinyin: jiǒushíhsuan
  - IPA ^(key): /t͡ɕjoʊ̯²¹⁴⁻²¹¹ ʂʐ̩³⁵ swän⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: zau² sek⁶ syun¹
  - Yale: jáu sehk syūn
  - Cantonese Pinyin: dzau² sek⁹ syn¹
  - Guangdong Romanization: zeo² ség⁶ xun¹
  - IPA ^(key): /t͡sɐu̯³⁵ sɛːk̚² ʃyːn⁵⁵/

Noun

酒石酸

tartaric acid

Japanese

Kanji in this term
酒	石	酸
Grade: 3	Grade: 1	Grade: 5

Noun

酒石酸 (hiragana しゅせきさん, rōmaji shusekisan)

(organic chemistry) tartaric acid

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