虱目鱼

See also: 蝨目魚 and 虱目魚

Chinese

For pronunciation and definitions of 虱目鱼 – see 蝨目魚 (“milkfish”). (This term, 虱目鱼, is the simplified form of 蝨目魚.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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