發粿

Chinese

		to send out; to show (one's feeling); to issue to send out; to show (one's feeling); to issue; to develop	cooked rice for making cake
trad. (發粿)		發	粿
simp. (发粿)		发	粿
variant forms		發餜／发馃

Pronunciation

Min Nan (POJ): hoat-kér / hoat-ké / hoat-kóe

Min Nan
- (Hokkien: Quanzhou, Hsinchu, Lukang, Sanxia)
  - Pe̍h-ōe-jī: hoat-kér
  - Tâi-lô: huat-kér
  - IPA (Quanzhou): /huat̚⁵⁻²⁴ kə⁵⁵⁴/
- (Hokkien: Taipei, Xiamen, Hsinchu, Magong, Jinjiang, Philippines)
  - Pe̍h-ōe-jī: hoat-ké
  - Tâi-lô: huat-ké
  - Phofsit Daibuun: hoatkea
  - IPA (Taipei, Xiamen): /huat̚³²⁻⁴ ke⁵³/
  - IPA (Jinjiang, Philippines): /huat̚⁵⁻²⁴ ke⁵⁵⁴/
- (Hokkien: Kaohsiung, Zhangzhou, Taichung, Tainan, Yilan)
  - Pe̍h-ōe-jī: hoat-kóe
  - Tâi-lô: huat-kué
  - Phofsit Daibuun: hoatkoea
  - IPA (Zhangzhou): /huat̚³²⁻⁵ kue⁵³/
  - IPA (Kaohsiung): /huat̚³²⁻⁴ kue⁴¹/

Noun

發粿

(Min Nan) fa gao (a cake usually eaten during Chinese New Year)

Synonyms

發糕／发糕 (fāgāo)
(Hakka) 發粄／发粄
(Min Nan) 膨仔粿

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