煲粥
Chinese
pot or saucepan; to boil; cook or heat | congee; gruel; porridge | ||
---|---|---|---|
simp. and trad. (煲粥) |
煲 | 粥 |
Pronunciation
Synonyms
- (to make congee): (MSC) 熬稀飯/熬稀饭, 熬粥
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