烤肉

Chinese

		to roast; bake; to broil	meat; flesh
simp. and trad. (烤肉)		烤	肉

Pronunciation

Mandarin
(Pinyin): kǎoròu

(Zhuyin): ㄎㄠˇ ㄖㄡˋ
Cantonese (Jyutping): haau¹ juk⁶
Hakka (Sixian, PFS): kháu-ngiuk

Mandarin
- (Standard Chinese)⁺
  - Pinyin: kǎoròu
  - Zhuyin: ㄎㄠˇ ㄖㄡˋ
  - Gwoyeu Romatzyh: kaorow
  - IPA ^(key): /kʰɑʊ̯²¹⁴⁻²¹¹ ʐoʊ̯⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: haau¹ juk⁶
  - Yale: hāau yuhk
  - Cantonese Pinyin: haau¹ juk⁹
  - Guangdong Romanization: hao¹ yug⁶
  - IPA ^(key): /häːu̯⁵⁵ jʊk̚²/
Hakka
- (Sixian, incl. Miaoli and Meinong)
  - Pha̍k-fa-sṳ: kháu-ngiuk
  - Hakka Romanization System: kau` ngiug`
  - Hagfa Pinyim: kau³ ngiug⁵
  - IPA: /kʰau̯³¹ ɲi̯uk̚²/

Noun

烤肉

roast (meat); barbecue

Derived terms

烤肉叉 (kǎoròuchā)

烤肉醬／烤肉酱 (kǎoròujiàng)

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