擀麵棍

Chinese

		to use a rolling pin to flatten and shape dough	stick
trad. (擀麵棍/擀麪棍)		擀麵/擀麪	棍
simp. (擀面棍)		擀面	棍

Pronunciation

Mandarin
(Pinyin): gǎnmiàngùn

(Zhuyin): ㄍㄢˇ ㄇㄧㄢˋ ㄍㄨㄣˋ

Mandarin
- (Standard Chinese)⁺
  - Pinyin: gǎnmiàngùn
  - Zhuyin: ㄍㄢˇ ㄇㄧㄢˋ ㄍㄨㄣˋ
  - Gwoyeu Romatzyh: gaanmiannguenn
  - IPA ^(key): /kän²¹⁴⁻²¹¹ mi̯ɛn⁵¹⁻⁵³ ku̯ən⁵¹/
- (Standard Chinese, erhua-ed)⁺
  - Pinyin: gǎnmiàngùnr
  - Zhuyin: ㄍㄢˇ ㄇㄧㄢˋ ㄍㄨㄣˋㄦ
  - Gwoyeu Romatzyh: gaanmiannguell
  - IPA ^(key): /kän²¹⁴⁻²¹¹ mi̯ɛn⁵¹⁻⁵³ kwəɻ⁵¹/

Noun

擀麵棍

(cooking) rolling pin (usually a rod-type one, without a roller)

Synonyms

擀麵杖／擀面杖 (gǎnmiànzhàng)

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