擀麵杖

Chinese

		to use a rolling pin to flatten and shape dough	cane, walking stick
trad. (擀麵杖/擀麪杖)		擀麵/擀麪	杖
simp. (擀面杖)		擀面	杖

擀麵杖

Pronunciation

Mandarin
(Pinyin): gǎnmiànzhàng

(Zhuyin): ㄍㄢˇ ㄇㄧㄢˋ ㄓㄤˋ

Mandarin
- (Standard Chinese)⁺
  - Pinyin: gǎnmiànzhàng
  - Zhuyin: ㄍㄢˇ ㄇㄧㄢˋ ㄓㄤˋ
  - Gwoyeu Romatzyh: gaanmiannjanq
  - IPA ^(key): /kän²¹⁴⁻²¹¹ mi̯ɛn⁵¹⁻⁵³ ʈ͡ʂɑŋ⁵¹/
- (Standard Chinese, erhua-ed)⁺
  - Pinyin: gǎnmiànzhàngr
  - Zhuyin: ㄍㄢˇ ㄇㄧㄢˋ ㄓㄤˋㄦ
  - Gwoyeu Romatzyh: gaanmiannjanglh
  - IPA ^(key): /kän²¹⁴⁻²¹¹ mi̯ɛn⁵¹⁻⁵³ ʈ͡ʂɑ̃ɻ⁵¹/

Noun

擀麵杖

(cooking) rolling pin (usually a rod-type one, without a roller)

Synonyms

麵杖／面杖 (miànzhàng)
擀麵棍／擀面棍 (gǎnmiàngùn)

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