乌甜仔菜

Chinese

For pronunciation and definitions of 乌甜仔菜 – see 烏甜仔菜 (“black nightshade”). (This term, 乌甜仔菜, is the simplified form of 烏甜仔菜.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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