䐹
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Translingual
Han character
䐹 (radical 130, 肉+12, 16 strokes, cangjie input 月中X (BLX), composition ⿰月肅)
- preserved and dried meat
- (a dialect) fried, cooked small pieces of meat
- meat broth
References
- KangXi: page 994, character 27
- Hanyu Da Zidian: volume 3, page 2119, character 5
- Unihan data for U+4439
Mandarin
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