ဒိန်ချဉ်

Burmese

Etymology

Borrowed from Hindi दही (dahī, curd, yogurt) + ချဉ် (hkyany, sour; acid).

Pronunciation

  • Phonetic respelling: ဒိန်ဂျဉ်
  • IPA(key): /dèɪɴd͡ʑɪ̀ɴ/
  • Romanization: MLCTS: dinhkyany • ALA-LC: din‘khyañ‘ • BGN/PCGN: dein-gyin • Okell: deiñhc

Noun

ဒိန်ချဉ် (dinhkyany)

  1. milk curd, yogurt

References

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