crème anglaise
English
Etymology
Borrowed from French crème anglaise.
Noun
crème anglaise
- A liquid, sweet custard used as a topping for a dessert, as a dessert by itself, or as a base for ice cream or crème brûlée.
French
Pronunciation
IPA(key): /kʁɛm ɑ̃.ɡlɛz/
Noun
crème anglaise f (plural crèmes anglaises)
- crème anglaise, a sweet, creamy desert similar to custard
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