Maisch
German
Etymology
From Middle High German meisch (“mash”), from Old High German *meisk, from Proto-Germanic *maiskaz, from Proto-Indo-European *moiḱ-sḱ-o/eh₂-, from *meyḱ- (“mix”). Cognate with English mash.
Noun
Maisch m (genitive Maisches or Maischs, plural Maische)
- Crushed grapes or other fruits, often used to make wine or brandy
- Ground malt used in beermaking
Related terms
- Maische
- mischen
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