Xanthorhamnin

Xanthorhamnin is a chemical compound. It can be isolated from buckthorn berries (Rhamnus catharticus).[1]

Xanthorhamnin
Identifiers
3D model (JSmol)
ChemSpider
Properties
C34H42O20
Molar mass 770.68 g/mol
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Infobox references

The aglycone of xanthorhamnin is rhamnetin.

References

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