Tea party

Cake was a favorite food of Queen Victoria's and she reportedly ordered "16 chocolate sponges, 12 plain sponges, 16 fondant biscuits" along with other sweets for a tea party at Buckingham Palace.[3] The afternoon tea party became a feature of great houses in the Victorian and Edwardian ages in the United Kingdom and the Gilded Age in the United States, as well as in all continental Europe (France, Germany, and above all in the Russian Empire). The formal tea party still survives as a special event, as in the debutante teas of some affluent American communities.

In the older version, servants stayed outside the room until needed. Writing in 1922, Emily Post asserted that servants were never to enter the room unless rung for, to bring in fresh water and dishes or to remove used dishes.[4] This was partly due to the rigidity of social convention at the time, but it also reflected the intimate nature of the afternoon tea. Proving the truth of 18th-century author Henry Fielding's quip that "love and scandal are the best sweeteners of tea", the custom of banning servants from the drawing room during tea shows the hostess's desire to encourage free conversation among her guests. Most of the formalities of that age have disappeared, particularly since World War II, when economic changes made household servants a rarity, but afternoon tea can still provide a good opportunity for intimate conversation and a refreshing light meal.

Queen Elizabeth II's favorite tea cakes are honey and cream sponge and chocolate biscuit cake. Tea sandwiches might include smoked salmon, egg mayonnaise or ham and mustard among other offerings. Crustless triangle shaped tuna sandwiches are served on buttered loaves with thinly sliced cucumbers.[5]

tea table

A less formal large afternoon party for tea was known during the 18th and 19th centuries as a "kettle drum". A widespread but possibly false folk etymology suggests that the name "kettle drum" may have originated in the informal tea gatherings hosted by British camp officers' wives during East India Company rule or the British occupation of India, during which kettle drums are claimed to have served as tea tables in the camps.[6][7] Alternatively, "kettle drum" may have been an amalgam of "drum" — 18th-century slang for a vivacious party — and "kettle" for the tea served.[8] At kettle drums, guests traditionally came for short periods and left at will, mingled and conversed with little formality, and partook of tea, chocolate, lemonade, cakes, and sandwiches. Guests were expected to dress for ordinary daytime visiting, but not more formally.

Tea parties are also created by young children where the guests consist of stuffed animals, dolls, friends (both real and imaginary) and family members.[9]