Daetong-bap
Daetong-bap is a native food of Damyang province in Jeollanam-do and is also called Juktong-bop. Damyang has the largest number of bamboos in Korea because soil and climate are suitable for growing bamboo.[1] The bamboo in this area is not only large in size but also solid and hard. Bamboo grown more than 3 years is best suited for Daetong-bap,[2] and it is recommended to use bamboo only once to impregnate rice with bamboo fragrance.[1]
Daetong-bap
See also
- Khao lam
- Kralan
References
- "대통밥" (in Korean). Retrieved 2018-05-11.
- Foundation, The Korea International Broadcasting. "한국을 대표하는 글로벌 방송! The World On Arirang!". Bamboo : ARIRANG. Retrieved 2018-05-11.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.