Alkanna tinctoria

Alkanna tinctoria, the dyer's alkanet[1] or alkanet, is a herb in the borage family. Its main notability is its roots are used as a red dye. The plant is also known as dyers' bugloss, orchanet, Spanish bugloss, or Languedoc bugloss. It is native to the Mediterranean region.

For other plants called alkanet, see Alkanet.

Alkanet
Dyer's bugloss
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Boraginales
Family: Boraginaceae
Genus: Alkanna
Species:
A. tinctoria
Binomial name
Alkanna tinctoria
(L.) Tausch

A. tinctoria has a bright blue flower. The plant has a dark red root of blackish appearance externally, but blue-red inside, with a whitish core. The root produces a fine red colouring material, which has been used as a dye in the Mediterranean region since antiquity. The root as a dyestuff is soluble in alcohol, ether, and the oils, but is insoluble in water. It is used to give colour to wines and alcoholic tinctures, to vegetable oils, and to varnishes.

Powdered and mixed with oil, the alkanet root is used as a wood stain. When mixed into an oily environment, it imparts a crimson color to the oil, which when applied to a wood, moves the wood color towards dark-red-brown rosewood, and accentuates the grain of the wood.[2]

Alkanet is traditionally used in Indian food under the name ratan jot, and lends its red colour to some versions of the curry dish rogan josh. In Australia, alkanet is approved for use as a food colouring, but in the European Union, it is not.[3]

It has been used as colorant for lipstick[4] and rouge (cosmetics).

In alkaline environments, alkanet dye has a blue color, with the color changing again to crimson on addition of an acid.[5] The colour is red at pH 6.1, purple at 8.8 and blue at pH 10. Hence, it can be used to do alkali-acid litmus tests (but the usual litmus test paper does not use alkanet as the agent and its color change is closer to pH 7).

The colouring agent in A. tinctoria root has been chemically isolated and named alkannin.

In folk medicine, it is also used to treat abscesses and inflammations.[6]

In English in the late medieval era, the name alkanet meant A. tinctoria.[7] In the centuries since then, the name has come to be used informally for some botanically related other plants; see Alkanet.

References
  1. "BSBI List 2007". Botanical Society of Britain and Ireland. Archived from the original (xls) on 2014-10-23. Retrieved 2014-10-17.
  2. "Alkanets" in A Modern Herbal, by Mrs. M. Grieve, year 1931.
  3. See alkannin for references.
  4. The Complete Servant, by Samuel and Sarah Adams, year 1826.
  5. "Alkanet" in Dispensatory of the United States of America, year 1918, edited by Joseph P. Remington and Horatio C. Wood.
  6. Duke, James A. (2002). Handbook of medicinal herbs (2nd ed.). Boca Raton, FL: CRC Press. ISBN 0849312841. OCLC 48876592.
  7. Alkanet in the Middle English Dictionary
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