The Flame Broiler
| Industry | Restaurants |
|---|---|
| Founded | 1995, Fullerton, California |
| Founder | Young Lee |
| Headquarters | U.S. |
Number of locations | 180 |
Area served | Arizona, California, Florida, Idaho, Nevada, North Carolina, Oklahoma |
| Website | flamebroilerusa.com |
The Flame Broiler is an American chain of quick service restaurants founded in Fullerton, California in 1995. The Flame Broiler promotes itself as a healthy alternative to competing fast food retailers, with a simple menu consisting of rice bowls. Since its founding, the company has grown to over 200 locations in 7 states.[1]
References
- ↑ "Our Story - The Flame Broiler". The Flame Broiler. Retrieved 2017-02-27.
This article is issued from
Wikipedia.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.