Sukiyan

Sukiyan (or sukhiyan) is a fritter food made by pulses with jaggery and maida flour. A popular food item in South Indian cuisines, it is generally eaten as a breakfast or a snack.[1][2][3]

References

  1. ↑ "How to make Sukhiyan snack at home in Kerala style - Sukhiyan recipe". CheenaChatti. 2016-12-28. Retrieved 2017-01-02.
  2. ↑ "Top 10 Mallu snacks you should try this monsoon". India.com. 2015-06-12. Retrieved 2017-01-02.
  3. ↑ "Kerala Snack Sukhiyan/Sugiyan recipe". YouTube. 2015-07-07. Retrieved 2017-01-02.


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