Streptomyces variabilis

Streptomyces variabilis
Scientific classification
Kingdom: Bacteria
Phylum: Actinobacteria
Class: Actinobacteria
Order: Actinomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species: S. variabilis
Binomial name
Streptomyces variabilis
Pridham et al. 1958[1]
Synonyms

Actinomyces variabilis[2]

Streptomyces variabilis is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][2][3][4] Streptomyces variabilis produces variapeptin, citropeptin and ammosamide D.[5][6][7]

Further reading

  • Ramalingam, V.; Rajaram, R. (2016). "Antioxidant activity of 1-hydroxy-1-norresistomycin derived from Streptomyces variabilis KP149559 and evaluation of its toxicity against zebra fish Danio rerio". RSC Adv. 6 (20): 16615–16623. doi:10.1039/C5RA22558B.
  • Pan, E; Jamison, M; Youssufuddin, M; MacMillan, J (19 July 2012). "Ammosamide d from a marine-derived Streptomyces variabilis". Planta Medica. 78 (11). doi:10.1055/s-0032-1320713.
  • Kekuda, PTR; Onkarappa, R; Jayanna, ND (9 February 2015). "Characterization and Antibacterial Activity of a Glycoside Antibiotic from Streptomyces variabilis PO-178". Science, Technology and Arts Research Journal. 3 (4): 116. doi:10.4314/star.v3i4.17.
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 0-387-68233-3.
  • Bill J., Baker (2015). Marine Biomedicine: From Beach to Bedside. CRC Press. ISBN 1-4665-8213-8.

See also

References

  1. 1 2 A.C. Parte. "Streptomyces file 3". bacterio.net. Retrieved 2016-04-27.
  2. 1 2 "Streptomyces variabilis". uniprot.org. Retrieved 2016-04-27.
  3. ↑ "Streptomyces variabilis (Preobrazhenskaya et al.) Pridham et al. ATCC". lgcstandards-atcc.org. Retrieved 2016-04-27.
  4. ↑ Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. ↑ Pan, Ende; Jamison, Matthew; Yousufuddin, Muhammed; MacMillan, John B. (4 May 2012). "Ammosamide D, an Oxidatively Ring Opened Ammosamide Analog from a Marine-Derived". Organic Letters. 14 (9): 2390–2393. doi:10.1021/ol300806e. PMC 3348922. PMID 22515470.
  6. ↑ Giglioli-Guivarc'h, Edited by Nathalie (2013). New Light on Alkaloid Biosynthesis and Future Prospects. Burlington: Elsevier Science. ISBN 0-08-099411-3.
  7. ↑ Jones, senior reporter J.H. (1992). Amino acids and peptides. London: Royal Society of Chemistry. ISBN 0-85186-214-4.


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