Streptomyces misionensis

Streptomyces misionensis
Scientific classification
Kingdom: Bacteria
Phylum: Actinobacteria
Class: Actinobacteria
Order: Actinomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species: S. misionensis
Binomial name
Streptomyces misionensis
Cercos et al. 1962[1]
Type strain
ATCC 14991, ATCC 25475, BCRC 12094, CBS 885.69, CCRC 12094, Cercos 3944, CGMCC 4.1982, DSM 40306, IFO 13063, INTA 3944, ISP 5306, JCM 4497, KCC S-0497, KCCS-0497, NBRC 13063, NCIMB 12979, NRRL B-3230, NRRL-ISP 5306, RIA 1255, RV 71499, VKM Ac-626[2]

Streptomyces misionensis is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][3][4] Streptomyces misionensis produces misionin.[4][5]

Further reading

  • Franco-Cirigliano, Marcella Novaes; Rezende, Raquel de Carvalho; Gravina-Oliveira, Mônica Pires; Pereira, Pedro Henrique Freitas; do Nascimento, Rodrigo Pires; Bon, Elba Pinto da Silva; Macrae, Andrew; Coelho, Rosalie Reed Rodrigues (2013). "Streptomyces misionensis PESB-25 Produces a Thermoacidophilic Endoglucanase Using Sugarcane Bagasse and Corn Steep Liquor as the Sole Organic Substrates". BioMed Research International. 2013: 1–9. doi:10.1155/2013/584207.
  • Roberts, edited by B.W. Bycroft ; contributors, A.A. Higton, A.D. (1988). Dictionary of antibiotics and related substances. London: Chapman and Hall. ISBN 0-412-25450-6.
  • ...], [executive ed. J. Buckingham. Principal contributors Ya Cai (1994). Dictionary of natural products (1. ed.). London [u.a.]: Chapman & Hall. ISBN 0-412-46620-1.
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 0-387-68233-3.

See also

References

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