Streptomyces gelaticus

Streptomyces gelaticus
Scientific classification
Kingdom: Bacteria
Phylum: Actinobacteria
Class: Actinobacteria
Order: Actinomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species: S. gelaticus
Binomial name
Streptomyces gelaticus
Waksman and Henrici 1948[1]
Type strain
AS 4.1444, ATCC 23912, ATCC 3323, BCRC 11477, Bu 7,1, BUCSAV 7 ,1, CBS 131.20, CBS 369.39, CBS 833.68, CCM 3177, CCRC 11477, CGMCC 4.1444, DSM 40065, ETH 10211, ETH 16702, IFO 12866, IMET 40285, IMRU 3323, ISP 5065, JCM 4376, KCC S-0376, Lanoot R-8745, LMG 19376, NBRC 12866, NCIMB 9848, NRRL B-1252, NRRL B-2928, NRRL-ISP 5065, PSA 95, R-8745, RIA 1118, RIA 89, RV 71485, VKM Ac-1704, WC 3323[2]
Synonyms

Actinomyces gelaticus[3]

Streptomyces gelaticus is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][3][4] Streptomyces gelaticus produces maculosin 1, Cyclo(tyrorosylpropyl) and elaiomycin.[5][6][7]

Further reading

  • Moss, edited by Jeffrey B. Harborne, Herbert Baxter, Gerard P. (1999). Phytochemical dictionary a handbook of bioactive compounds from plants (2nd ed.). London: Taylor & Francis. ISBN 0-203-48375-8.
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 0-387-68233-3.
  • ...], [executive ed. J. Buckingham. Principal contributors Ya Cai (1994). Dictionary of natural products (1. ed.). London [u.a.]: Chapman & Hall. ISBN 0-412-46620-1.
  • compiled, editorial board: G.A. Cordell ... [et al.] ;; Buckingham, edited by I.W. Southon, J. (1989). Dictionary of alkaloids (1. publ. ed.). London: Chapman and Hall. ISBN 0-412-24910-3.

See also

References

  1. 1 2 LPSN bacterio.net
  2. ↑ Straininfo of Streptomyces gelaticus
  3. 1 2 UniProt
  4. ↑ Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. ↑ editors, J. Michael Kohler, Brian P. Cahill, (2014). Micro-segmented flow : applications in chemistry and biology (Aufl. 2014 ed.). Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN 3-642-38780-2.
  6. ↑ editors; Blunt, John; Munro, Murray H.G. (2008). Dictionary of marine natural products with CD-ROM. Boca Raton: Taylor & Francis. ISBN 0-8493-8217-3.
  7. ↑ Roberts, edited by B.W. Bycroft ; contributors, A.A. Higton, A.D. (1988). Dictionary of antibiotics and related substances. London: Chapman and Hall. ISBN 0-412-25450-6.


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