Raskadam

Raskadam is a sweet from the Indian subcontinent. The main ingredients are khoa, chhena (an Indian cottage cheese) and poppy seeds.[1] It is also known as Khoya Kadam or Kheer Kadam. It is like a variant of Rasgulla.

References

  1. ↑ https://currycrave.com.au/how-it-works/
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