Quarterly Review of Wines

Quarterly Review of Wines
Categories Wine magazines
Frequency Quarterly
Publisher Richard L. Elia
Year founded 1977
Final issue 1 November 2011
Country United States,
Based in Winchester, Massachusetts
Language English
Website www.qrw.com/

Quarterly Review of Wines, abbreviated QRW, is a U.S. quarterly publication with an emphasis on wine, food and travel. Published by Richard L. Elia, the first issue was released in 1977.[1][2] QRW contributors include Michael Broadbent MW, David Peppercorn MW, Serena Sutcliffe MW. Clive Coates MW, Rosemary George MW, Ed McCarthy, Jacqueline Friedrich, Burton Anderson and Gerald D. Boyd. On 1 November 2011, the magazine discontinued its print version and went online.[2][3]

References

  1. ↑ Adam Lechmere (1 February 2012). "Quarterly Review of Wines folds". Decanter. Retrieved 13 November 2015.
  2. 1 2 "About us". Quarterly Review of Wines. Archived from the original on July 12, 2015. Retrieved 11 July 2015.
  3. ↑ "Romance is Dead: The Demise of THE Quarterly Review of Wines Magazine". Blog Your Wine. 31 January 2012. Retrieved 13 November 2015.
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