Parmularia
| Parmularia | |
|---|---|
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Dothideomycetes |
| Subclass: | Dothideomycetidae |
| Order: | Incertae sedis |
| Family: | Parmulariaceae |
| Genus: | Parmularia |
| Type species | |
| Parmularia styracis Lév. | |
Parmularia is a genus of fungi in the family Parmulariaceae.[1] The genus was first described by Joseph-Henri Léveillé in 1846.[2]
References
- ↑ Lumbsch TH, Huhndorf SM. (December 2007). "Outline of Ascomycota – 2007". Myconet. Chicago, USA: The Field Museum, Department of Botany. 13: 1–58. Archived from the original on March 18, 2009.
- ↑ Léveillé JH. (1846). "Descriptions des champignons de l'herbier du Muséum de Paris". Annales des Sciences Naturelles, Botanique (in French). 5 (3): 249–305.
External links
This article is issued from
Wikipedia.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.